5 rhan amser, swyddi yn Stevenage
Hyderus o ran Anabledd
Gweithio o bell
Lleoliad
- UK
- Eastern England
- Hertfordshire
- Stevenage (5)
- Aston End (2)
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Categori
Math o gytundeb
- Parhaol (5)
Oriau
Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiPart Time Waiting Staff
- 10 May 2024
- Mitchells & Butlers PLC - Stevenage, , SG2 9NL
- Competitive Salary
- Parhaol
- Rhan amser
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As Part Time Waiting Staff at the Coopers, you will give a warm welcome and ...
Part Time Bar Staff
- 10 May 2024
- Mitchells & Butlers PLC - Stevenage, , SG2 9NL
- Competitive Salary
- Parhaol
- Rhan amser
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As Part Time Bar Staff at the Coopers you will bring your experience and passion...
Part Time Waiting Staff
- 05 May 2024
- Mitchells & Butlers PLC - Stevenage, SG1 1XN
- Competitive Salary plus tips
- Parhaol
- Rhan amser
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As Part Time Waiting Staff at Miller & Carter Stevenage, you will give a warm ...
Food Service Assistant
- 22 April 2024
- Sodexo Ltd - GSK Stevenage, SG1 2NY
- £12.00 per hour
- Competitive
- Parhaol
- Rhan amser
As a Food Service Assistant at Sodexo in Stevenage, SG1 2NY , you'll help with the preparation and serving of our vibrant menu and ensuring all working areas are kept clean and tidy. Your cheerful customer service skills will put a smile on people's faces and ...
Chef
- 18 April 2024
- Abbington House - SG1 3BJ
- £13 per hour
- Ar y safle yn unig
- Parhaol
- Rhan amser
Chef, every other weekend. 9.30-6.30pm, with 1 hour unpaid break. Plus holiday cover for head chef (weekdays) upto 2 weeks/year. To provide a high quality, nutritious food and beverage dining experience that supports excellent physical health and well being
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