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Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiFood Service Assistant
- 28 June 2024
- Sodexo Ltd - London, Se1 7na
- £13.15 per hour
- Competitive
- Parhaol
- Llawn amser
As a Food Service Assistant at Sodexo in Shell Tower, London, SE1 7NA , you’ll help with the preparation and serving of our vibrant menu whilst ensuring all working areas are clean and tidy. Setting up for our executive events and ensuring a high standard of ...
Sous Chef
- 28 June 2024
- Sodexo Ltd - Tidworth, SP9 7BB
- £13.83 per hour
- Competitive
- Parhaol
- Llawn amser
As a Sous / 2nd Chef at Sodexo at Aliwal Barracks, Tidworth Garrison Your culinary expertise and organizational excellence will lead an entire food and beverage production. You'll be providing this service for our armed forces personnel, improving their ...
Head Chef
- 28 June 2024
- Sodexo Ltd - Aldershot, GU11 2NQ
- £14.76 per hour
- Competitive
- Parhaol
- Llawn amser
e have over 30 years’ experience in providing services to improve the quality of life for the UK’s Armed Forces and their families. Sodexo Government works with all three forces to improve performance and retention and support serving personnel so they can be ...
Chef De Partie
- 28 June 2024
- Sodexo Ltd - Kidlington, Oxford, OX5 1GB
- £14.40 per hour
- Competitive
- Parhaol
- Llawn amser
Are you passionate and innovative culinary artist ready to take you career to new heights? Join our dynamic team as a Chef De Partie in Kidlington - OX5 1GB and bring your creative flair to the table. If you are hungry for a thrilling culinary adventure, then ...
Junior Sous Chef
- 28 June 2024
- First Contact Chefs - Bagshot, Surrey, S35 9ZX
- £38,000 per year
- Live- in and Great Tips
- Parhaol
- Llawn amser
This stunning award winning Boutique Hotel is looking for a Ambitious and creative Junior Sous Chef to join their existing talented team of chefs and develop their career and future This elegant property combines traditional values with chic contemporary ...
Junior Sous Chef
- 28 June 2024
- First Contact Chefs - Egham, Surrey, S35 9ZX
- £38,000 per year
- Live- in and Great Tips
- Parhaol
- Llawn amser
This stunning award winning Boutique Hotel is looking for a Ambitious and creative Junior Sous Chef to join their existing talented team of chefs and develop their career and future This elegant property combines traditional values with chic contemporary ...
Junior Sous Chef
- 28 June 2024
- First Contact Chefs - East Grinstead, West Sussex, S35 9ZX
- £38,000 per year
- Live- in and Great Tips
- Parhaol
- Llawn amser
This stunning award winning Boutique Hotel is looking for a Ambitious and creative Junior Sous Chef to join their existing talented team of chefs and develop their career and future This elegant property combines traditional values with chic contemporary ...
Junior Sous Chef
- 28 June 2024
- First Contact Chefs - Bury St. Edmunds, Suffolk, S35 9ZX
- £38,000 per year
- Live- in and Great Tips
- Parhaol
- Llawn amser
This stunning award winning Boutique Hotel is looking for a Ambitious and creative Junior Sous Chef to join their existing talented team of chefs and develop their career and future This elegant property combines traditional values with chic contemporary ...
Chef de Partie - with a Fantastic Career Path
- 28 June 2024
- First Contact Chefs - Cartmel, Cumbria, S35 9ZX
- £36,000 per year
- Live- in and Great Tips
- Parhaol
- Llawn amser
This stylish and elegant hotel is searching for an enthusiastic Chef de Partie to join their kitchen brigade working with a highly talented Head Chef - looking to achieve and develop the team and your Future Stunning location - with beautiful views - with Live...
Chef de Partie - Great Salary and Career
- 28 June 2024
- First Contact Chefs - Nayland, Suffolk, S35 9ZX
- £32,000 per year
- Live- in and Great Tips
- Parhaol
- Llawn amser
Chef De Partie Position This picturesque and beautiful village gastro Pub is looking for a creative and talented Chef de Partie to join their talented kitchen brigade. Wherever possible the produce used in the kitchens is locally sourced often from their own ...