5 llawn amser, Healthcare swyddi yn Wiltshire
Hyderus o ran Anabledd
Gweithio o bell
Lleoliad
- UK
- South West England
- Wiltshire (5)
- Chippenham (2)
- Salisbury (2)
- Swindon (1)
Dyddiad hysbysebu
Categori
Math o gytundeb
- Parhaol (5)
Oriau
Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiChef Manager
- 23 Medi 2024
- Compass Group - Swindon, SN4 9DD
- Competitive
- Parhaol
- Llawn amser
Job Title: Chef Manager Hours: 40 hours per week, 5/7 Days Salary: £31,285.00 About the Role: We are looking for a passionate and experienced Chef Manager to lead our kitchen team in our prestigious private hospital. As Chef Manager, you will be responsible ...
Senior Sous Chef
- 04 Medi 2024
- Compass Group - Mod Lyneham, SN15 4XX
- Competitive
- Parhaol
- Llawn amser
Senior Sous Chef- Prince Philip Barracks, MOD Lyneham £15.47 per hour 37.5 hours per week 5 days per week Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Identifying opportunities to ...
Head Chef
- 24 Medi 2024
- Compass Group - Amesbury, SP4 7JF
- Competitive
- Parhaol
- Llawn amser
Head Chef - Boscombe Down, Amesbury £15.62 per hour 37.5 hours per week 5 days per week We\\'re currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week. As a...
Chef Manager
- 24 Medi 2024
- Compass Group - Tilshead Wiltshire, SP34RS
- Competitive
- Parhaol
- Llawn amser
Catering Manager- TESC Westdown Camp, Tilshead £34909 per annum 40 hours per week 5 days over 7 Clean UK Manual Drivers License essential Your key responsibilities will include: Supervising teams to ensure we continue to deliver impeccable food and customer ...
Senior Sous Chef
- 27 Medi 2024
- Compass Group - Mod Lyneham, SN15 4XX
- Competitive
- Parhaol
- Llawn amser
Senior Sous Chef- Prince Philip Barracks, MOD Lyneham £15.47 per hour 37.5 hours per week 5 days per week Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Identifying opportunities to ...
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