129 llawn amser, Public sector swyddi yn UK
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Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiCatering Assistant
- 21 June 2024
- OCS Group (UK) Ltd - Wolverhampton, West Midlands, WV10 6QJ
- £12 per hour
- NA
- Parhaol
- Llawn amser
About The Role Delivering services in a busy 'grab and go' retail catering outlet. You will work in a busy retail catering outlet based at a client site and your main aim will be to ensure an excellent service is delivered to customers. You will be working ...
Chef Manager
- 27 June 2024
- OCS Group (UK) Ltd - London, London, E9 5TD
- company benefits
- Parhaol
- Llawn amser
About The Role Providing quality food at a key customer site, your main aim will be to ensure the provision of an excellent standard of service. You will be working Monday to Friday occasionally during weekends, on a permanent full-time basis, 08:00 to 17:00, ...
Chef Manager
- 21 June 2024
- OCS Group (UK) Ltd - Wolverhampton, West Midlands, WV10 6QJ
- £19.43 per hour
- NA
- Parhaol
- Llawn amser
About The Role Providing quality food at a key customer site, your main aim will be to ensure the provision of an excellent standard of service. You will be working Monday to Friday, 07:00 to 15:00, 37.5 hours per week on a permanent, full-time basis. You will...
Chef
- 20 June 2024
- OCS Group (UK) Ltd - City of Preston, Lancashire, PR3 2JH
- £11.95 per hour
- NA
- Parhaol
- Llawn amser
About The Role Preparing, cooking and serving food at a busy customer site. You'll ensure the provision of a high standard of food quality, preparing, cooking and presenting food to the highest standards in a clean, tidy and safe environment. You'll also ...
Duty Chef
- 24 June 2024
- OCS Group (UK) Ltd - Leatherhead, Surrey, KT22 7NL
- £15.5 per hour
- NA
- Parhaol
- Llawn amser
About The Role To report into the Catering Manager Chef and the facilities Manager. To assist in delivering a high standard in the restaurant to help promote innovation and promote new ideas to assist in the delivery of a high standard of Hospitality working ...
Chef
- 28 June 2024
- OCS Group (UK) Ltd - Wolverhampton, West Midlands, WV10 6QJ
- £13.5 per hour
- NA
- Parhaol
- Llawn amser
About The Role Preparing, cooking and serving food at a busy customer site. You'll ensure the provision of a high standard of food quality, preparing, cooking and presenting food to the highest standards in a clean, tidy and safe environment. You'll also ...
Apprentice Chef | Nottingham University Hospitals NHS Trust
- 26 June 2024
- Nottingham University Hospitals NHS Trusts - Nottingham, NG5 1PB
- £12,514 per annum pro rata
- Prentisiaeth
- Llawn amser
A chance is available to work as an Apprentice Production Chef within the catering team to provide high quality, varied food operation to the hospitals patients. Within the role you will gain skills and qualifications pivotal to becoming a Production Chef. As ...
Sous Chef
- 31 May 2024
- Elior UK - Grimsby, DN33 2BA, Lincolnshire, DN33 2BA
- £12.50 to £12.5 per hour
- Parhaol
- Llawn amser
Join our team Are you a passionate Sous Chef? If so, we'd love you to join our team at Grimsby Hospital This role sits within our Hospitals division, catering for visitors and NHS teams. Taking care of some of the most renowned hospitals in the country, we ...
Chef Manager
- 31 May 2024
- Elior UK - Basingstoke, RG22 4BS, Hampshire, RG22 4BS
- £30,000 per year
- Parhaol
- Llawn amser
Join our team Are you a passionate Chef Manager? If so, we'd love you to join our team This role sits within our Business & Industry Division, catering to customers and those within the workplace. Taking care of catering and dining services, we're one of the ...
Cook Manager
- 31 May 2024
- Elior UK - Luton, LU2 0EZ, Bedfordshire, LU2 0EZ
- £22,360 per year
- Parhaol
- Llawn amser
Join our team Are you a passionate Cook/Chef Manager? If so, we'd love you to join our team at Windmill Hill Primary This role sits within our Education division - catering for students. Dedicated to providing high-quality, nutritious, fresh, and sustainable ...