Sous Chef - Luxury Country Hotel - Buckinghamshire Our client is a luxury & busy Country Hotel in the Milton Keynes area who are recruiting a Sous Chef. You will be working with all fresh produce ro prepare a la carte restaurant meals as well as weddings and ...

Chef

06 June 2024
Compass Group - Wicken, MK196DA
Competitive
Parhaol
Llawn amser

Spice up your next career move We\\'re currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the...

Receptionist

05 June 2024
Stadium MK Ltd - Milton Keynes, Buckinghamshire
£23,795.20 per year
Ar y safle yn unig
Parhaol
Llawn amser

Job purpose: To provide reception services for Guests to contribute to an overall exceptional experience. Role Competencies: Planning Timescales: • To work within a team to deliver the day-to-day operational needs of the Hotel Reception Decision Making: • ...

Deputy Manager - The Swan

04 June 2024
Peach Pubs - milton keynes, mk17 8bd
£40,000 per year
Excellent Plus Benefits
Parhaol
Llawn amser

Deputy Manager A Peachy Place to Work, Learn and Grow If you are looking to join one of the UK's Top 25 Best Companies to work for, then look no further. We are on the hunt for a talented and enthusiastic Deputy manager to join our team at The Swan in Salford...

Head Chef

03 June 2024
Baxterstorey - Caldecotte, England, MK7
£30,000.00 per year
Parhaol
Llawn amser

Job Description WHAT WILL KEEP YOU BUSY: Plan, prepare, cook and present food to the standards required Ensure that the company’s reputation for excellent food and service is enhanced with the client and customers. Control portion size and monitor waste Ensure...

Relief Chef de Partie

01 June 2024
Baxterstorey - Milton Keynes, England
£27,000.00 per year
Parhaol
Llawn amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...