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440 llawn amser, swyddi yn UK

gyda chyflogwyr Hyderus o ran Anabledd, wedi’u postio yn y 3 diwrnod diwethaf, yn y categori Swyddi lletygarwch ac arlwyo
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Hyderus o ran Anabledd

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Canlyniadau 81-90 o 440
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Head Chef

  • 16 May 2024
  • Baxterstorey - Caldecotte, England, MK7
  • £30,000.00 per year
  • Parhaol
  • Llawn amser

Job Description WHAT WILL KEEP YOU BUSY: Plan, prepare, cook and present food to the standards required Ensure that the company’s reputation for excellent food and service is enhanced with the client and customers. Control portion size and monitor waste Ensure...

Hyderus o ran Anabledd

Barista

  • 16 May 2024
  • Baxterstorey - MILTON KEYNES, Buckinghamshire, MK76AA
  • £24,000.00 per year
  • Parhaol
  • Llawn amser

Job Description Delight our customers by greeting them in a friendly and professional manner Efficiently prepare and serve a variety of coffee beverages, teas, and other drinks using the correct methods, equipment and to our standards Share the story of our ...

Hyderus o ran Anabledd

Hospitality Assistant

  • 16 May 2024
  • Baxterstorey - London
  • £13.30 per hour
  • Parhaol
  • Llawn amser

Job Description Overall Objective: To take responsibility for the catering operation in line with Company policies, Client requirements and financial constraints. To ensure that communication, ownership and excellence is always top priority, to ensure that the...

Hyderus o ran Anabledd

Kitchen Porter

  • 16 May 2024
  • Baxterstorey - Coventry, England, CV1 2LZ
  • Parhaol
  • Llawn amser

Job Description 35 Hours per week No formal education is required, but a high school diploma or equivalent may be preferred Physical stamina and the ability to stand for extended periods and lift heavy objects Good attention to detail and the ability to follow...

Hyderus o ran Anabledd

Head Chef - Hospitality

  • 16 May 2024
  • Baxterstorey - London, England, EC2Y 9DB
  • £50,000.00 per year
  • Parhaol
  • Llawn amser

Job Description Lead, Inspire, collaborate and support your direct reports to deliver consistently exceptional standards. Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business. ...

Hyderus o ran Anabledd

Breakfast Chef

  • 16 May 2024
  • Baxterstorey - Swindon, England
  • £12.60 per hour
  • Parhaol
  • Llawn amser

Company Description Breakfast Chef Swindon £12.60 an hour Shifts: Monday to Friday, 6am until 2pm Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 weeks' enhanced maternity leave Secondary...

Hyderus o ran Anabledd

Sous Chef

  • 16 May 2024
  • Baxterstorey - Bristol, England, BS7
  • £14.90 per hour
  • Parhaol
  • Llawn amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your ...

Hyderus o ran Anabledd

Commis Chef

  • 16 May 2024
  • Baxterstorey - Enfield, England, EN2
  • £11.95 per hour
  • Parhaol
  • Llawn amser

Job Description We are looking for someone that has a passion to cook and wants to start their career in a 5 star kitchen cooking for athletes and learning how to become a chef. We will put you on our chefs academy which includes studying, on and off the job ...

Hyderus o ran Anabledd

Head Chef

  • 16 May 2024
  • Baxterstorey - London, England, EC2A 2FA
  • £50,000.00 per year
  • Parhaol
  • Llawn amser

Job Description WHAT WILL KEEP YOU BUSY: Ensure that the location achieves, as a minimum, the financial targets agreed with the client in line with the budget Monitor the work of all the staff and carry out appraisals, recognise training needs and potential as...

Hyderus o ran Anabledd

Commis Chef

  • 16 May 2024
  • Baxterstorey - Sunbury-On-Thames, SURREY, TW16 5PL
  • £24,000.00 per year
  • Parhaol
  • Llawn amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all food items assigned to ...

Hyderus o ran Anabledd