40 parhaol, llawn amser, Catering swyddi yn Cymru
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Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiCatering Assistant
- 30 May 2024
- Sodexo Ltd - Abergavenny, NP15 2YD
- £12.00 per hour
- Competitive
- Parhaol
- Llawn amser
As a Catering Assistant at Sodexo in Llanarth Court Hospital, NP15 2YD, you will help with the preparation and serving of our vibrant menu whilst ensuring all working areas are kept clean and tidy. Great customer service and a cheerful temperament is vital in ...
Cook - Heronsbridge School - Catering Services
- 30 May 2024
- eTeach UK Limited - Bridgend, Bridgend, CF31 3HT
- £ 13,757.00 - 14,233.00 per year
- Ar y safle yn unig
- Parhaol
- Llawn amser
Cook - Heronsbridge School - Catering Services Job description22.5 Hours per week Working hours will potentially be between 9.00am and 2.00pm, Monday to Friday. Term Time Applications are invited for the above position as Cook to manage and co-ordinate day to ...
MOBILE CATERING ASSISTANT - INCLUDING FUEL ALLOWANCE
- 05 June 2024
- Vale of Glamorgan Council - The Vale of Glamorgan, Wales
- £12.00 to £12.00 per hour
- Ar y safle yn unig
- Parhaol
- Llawn amser
About us The Big Fresh Catering Company provides healthy nutritious school meals at lunchtime, which is compliant with the Food and Nutrient standards set by the Welsh Government’s Healthy Eating in Schools (Nutritional Standards and Requirements) (Wales) ...
Assistant Team Leader
- 06 June 2024
- Blaenau Gwent County Borough Council - Blaenau Gwent, Wales
- £38,223 to £42,403 per year
- Hybrid o bell
- Parhaol
- Llawn amser
Job Summary - A Permanent opportunity has arisen within the Regeneration and Community Services directorate for an Assistant Team Leader to assist with the effective management of 25 school kitchens and Breakfast Clubs. The successful candidate will be ...
Relief Chef
- 17 May 2024
- Elior UK - Wales, SY16 1AA, SY16 1AA
- £30,000.00 per year
- Ar y safle yn unig
- Parhaol
- Llawn amser
Join our team Are you a passionate Relief Chef? If so, we'd love you to join our team in Wales This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local ...
Relief Chef
- 05 June 2024
- Elior UK - Prestatyn, LL19 7AJ, Denbighshire, LL19 7AJ
- £30,000.00 per year
- Ar y safle yn unig
- Parhaol
- Llawn amser
Join our team Are you a passionate Relief Chef? If so, we'd love you to join our team at Nant y Mor This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to ...
Chef Manager
- 22 May 2024
- Elior UK - Mold, Flintshire, CH7 1WT
- £28,500 per year
- Parhaol
- Llawn amser
Join our team Are you a passionate Chef Manager? If so, we'd love you to join our team This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we...
Chef
- 22 May 2024
- Elior UK - Porthcawl, Bridgend, CF36 3UP
- £26,000 per year
- Parhaol
- Llawn amser
Join our team Are you a passionate Chef? If so, we'd love you to join our team This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ...
Sous Chef
- 15 May 2024
- Elior UK - Cardiff, Cardiff, CF10 3NP
- £30,000 per year
- Parhaol
- Llawn amser
Join our team Are you a passionate Sous Chef? If so, we'd love you to join our team at Cardiff National Museum This role sits within our Concessions division, catering for customers at visitor attractions. By continuously developing and keeping ahead of the ...
Sous Chef
- 15 May 2024
- Elior UK - Cardiff, Cardiff, CF10 3NP
- £30,000 per year
- Parhaol
- Llawn amser
Join our team Are you a passionate Sous Chef? If so, we'd love you to join our team at Cardiff National Museum This role sits within our Concessions division, catering for customers at visitor attractions. By continuously developing and keeping ahead of the ...