43 parhaol, llawn amser, Designer swyddi yn South East England
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Gweithio o bell
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- UK
- South East England (43)
- Oxfordshire (16)
- Hampshire (7)
- Surrey (7)
- Buckinghamshire (4)
- East Sussex (3)
- Kent (3)
- Berkshire (2)
- West Berkshire (1)
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Math o gytundeb
Oriau
Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiHEAD CHEF
- 11 June 2024
- Sterling Cross Ltd - OX10 9EG
- £38,000 per year
- Ar y safle yn unig
- Parhaol
- Llawn amser
We have a great opportunity for an experienced Chef to join the team at a premium care home in Wallingford as their Head Chef , which’ll see you prepare food at restaurant standards, without restaurant hours. Part of one of the UK’s leading luxury care groups...
Chef De Partie
- 24 May 2024
- Baxterstorey - Milton Keynes, England, MK7
- £31,000.00 per year
- Parhaol
- Llawn amser
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...
Kitchen Assistant
- 16 May 2024
- Bupa Care Services - Wantage, Oxfordshire, OX12 9RG
- £11.60 per hour
- Benefits
- Ar y safle yn unig
- Parhaol
- Llawn amser
Job Title: Kitchen Assistant Location: Richmond Village Letcombe Regis Richmond Villages, South St, Letcombe Regis OX12 9RG Salary range: £11.60 per hour We are committed to our employees and have introduced a recent pay increase, these pay rates will rise ...
Chef De Partie
- 31 May 2024
- Baxterstorey - Harwell, England, OX11
- £28,000.00 per year
- Parhaol
- Llawn amser
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...
Chef Manager
- 30 May 2024
- Bupa Care Services - Leatherhead, Surrey, KT24 6JW
- £13.79 to £17.23 per hour
- £1,000 welcome bonus plus quarterly bonuses
- Parhaol
- Llawn amser
Chef Manager Dene Place Care Home, Ripley Lane, West Horsley, Leatherhead, KT24 6JW Up to £33,598 per year depending on experience, plus £2000 bonus and £1000 welcome bonus Permanent contract 40 hours per week Shift times are 8am - 6pm over 4 days Working days...
Chef De Partie
- 25 May 2024
- Baxterstorey - Shepperton, England, TW17
- £30,000.00 per year
- Parhaol
- Llawn amser
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...
Chef De Partie
- 24 May 2024
- Bupa Care Services - Oxfordshire, OX28 5DG
- £12.65 per hour
- welcome bonus £1,000
- Parhaol
- Llawn amser
Job Title: Chef De Partie Location: Richmond Village Witney, Coral Springs Way, Witney, Oxford, OX28 5DG Salary range: £12.65 per hour Contract: Perm Welcome Bonus: £1,000 Shift Pattern: 5 days out of 7 We make health happen Here at Bupa we support those when ...
Relief Chef de Partie
- 01 June 2024
- Baxterstorey - Milton Keynes, England
- £27,000.00 per year
- Parhaol
- Llawn amser
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...
Chef De Partie
- 11 June 2024
- Baxterstorey - Oxford, England
- £13.50 per hour
- Parhaol
- Llawn amser
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...
Chef De Partie
- 06 June 2024
- Baxterstorey - Fareham, England, PO15 5RR
- £26,000.00 per year
- Parhaol
- Llawn amser
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...