The Restaurant Manager is responsible for overseeing the daily operations of the restaurant, ensuring excellent customer service, and working closely with the Head Chef to deliver a great dining experience. Here are the main duties and responsibilities of the ...

Head Chef

07 June 2024
FRS (BIRMINGHAM) LIMITED - B74 2UG
£38,800 per year
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Parhaol
Llawn amser

The Head Chef will play a crucial role in the kitchen, overseeing all culinary activities to ensure high-quality dining experiences for our customers. This position involves not only preparing and cooking exceptional dishes but also managing kitchen operations...