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58 Supervisor swyddi yn Greater Manchester

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Supervisor- Starbucks

  • 27 Ionawr 2026
  • SSP Food Travel Experts - Manchester, M90 3DQ
  • Parhaol
  • Llawn amser

SUPERVISOR – STARBUCKS TERMINAL 1, MANCHESTER AIRPORT Pay Rate: Rate of pay is £13.30 per hour as a little incentive, you will earn an extra £1.50 per hour for hours worked between midnight and 6 am, bringing your rate of pay to £14.80 per hour. We offer ...

Bar Supervisor

  • 28 Ionawr 2026
  • Dakota Hospitality Limited (Dakota Hotels) - Manchester, M1 2JL
  • Parhaol
  • Llawn amser

Dakota Hotel based in Manchester City Centre are seeking a hospitality professional with leadership skills and a passion for beverage and cocktails for the role of Bar Supervisor. CONTRACT AND PAY RATE Gross earnings, inclusive of anticipated tronc, are £14.80...

Catering Supervisor

  • 29 Ionawr 2026
  • NHS Jobs - Rochdale, OL12 0NB
  • £24,937.00 i £26,598.00 bob blwyddyn
  • Parhaol
  • Llawn amser

To read more information about the advertised role, and the main job duties/responsibilities please open the Job Description and Person Specification located under the supporting documents heading. You can also read more information about working at the ...

Chef Supervisor

  • 05 Chwefror 2026
  • NHS Jobs - Manchester, M8 5RB
  • £24,937.00 i £26,598.00 bob blwyddyn
  • Cytundeb
  • Llawn amser

Please see attached job description and person specification Staff benefits Pay Enhancements 30% additional for Evenings (8pm onwards) and Saturdays and 60% additional for Sundays and Bank holidays. 27 days annual leave plus bank holidays rising to 29 after 5 ...

Conference & Banqueting Supervisor

  • 12 Chwefror 2026
  • IHG Hotels & Resorts - Manchester, M3 4LQ
  • Parhaol
  • Llawn amser

The Manchester Deansgate Hotel is on the lookout for a dynamic Conference and Banqueting Supervisor to join the excitement and become part of the IHG Hotels and Resorts family Welcome to the Manchester Deansgate Hotel, where modern luxury travel meets the ...

Catering Supervisor/Cook

  • 11 Chwefror 2026
  • NHS Jobs - Leigh, WN7 1HS
  • £24,937.00 i £26,598.00 bob blwyddyn
  • Parhaol
  • Llawn amser

Planning and Organisational Duties Organisation of the Kitchen and Associated areas Allocation of work to Catering Assistants Supervision of food production and service, including the satisfactory completion of monitoring forms Responsible for ensuring ...

Chef Supervisor | Greater Manchester Mental Health NHS Foundation Trust

  • 04 Chwefror 2026
  • Greater Manchester Mental Health NHS Foundation Trust - Manchester, M8 5RB
  • £24,937 - £26,598 per annum pro rata
  • Cytundeb
  • Llawn amser

To provide a professional catering service, managing the production of food within the food services department. To ensure that set standards, procedures and processes to produce high-quality food are adhered to and comply with all internal and external food ...

Domestic and Porter Supervisor | Greater Manchester Mental Health NHS Foundation Trust

  • 30 Ionawr 2026
  • Greater Manchester Mental Health NHS Foundation Trust - Prestwich, M25 3BL
  • £24,937 - £26,598 Per Annum Pro Rata
  • Parhaol
  • Rhan amser

To assist the Team Leaders to effectively manage the Domestic and Porter teams, Together with the Team Leaders they will ensure that, Patient, staff environments are cleaned and maintained to the highest standards, and that the services to patients and staff ...

Restaurant Team Leader

  • 02 Chwefror 2026
  • Whitbread - Manchester, Lancashire, M8 4NB
  • Parhaol
  • Llawn amser

Restaurant Supervisor – Heaton Park BeefeaterCome and be a Restaurant Supervisor at Heaton Park Beefeater in Crumpsall. Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor Lead and manage your team to ...

Catering Assistant (Kitchen)

  • 03 Chwefror 2026
  • NHS Jobs - Manchester, M20 4BX
  • £24,465.00 bob blwyddyn
  • Parhaol
  • Llawn amser

DUTIES AND RESPONSIBILITIES To provide a customer-focused service to all patients, staff, and visitors Provide information on menu items to patients, staff, and visitors to ensure that customers are clearly informed about the meals' allergen content. ...

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