A Head Chef is required for one of the UK’s most luxury independent boutique hotels. This property is going in the absolute right direction – multi million pound refurb in all areas – we are talking 4 star hotel, 3aa Rosette close to a Michelin Star with MORE ...

Demi Chef de Partie

20 May 2024
Catering Services International - WR12
Service charge (around £3,000-£3,500 per year)
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Demi Chef de Partie At A Glance; • A competitive salary of £32,448.00 per year • Service charge (around £3,000-£3,500 per year) • 48 hour per week contract • Working 5 days out of 7 • 30 days holiday per year (rising to 35 after 5 years) • Premium payments for...

Food & Beverage Team Member x 3

20 May 2024
National Trust - WR9 7EA
£11.50 per hour
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The National Trust is renowned for its food and hospitality. We run 185 cafes, tea-rooms and restaurants all over England, Wales and Northern Ireland, and we'd love you to join us. We’re looking for Food and Beverage Team Members to join us at Hanbury Hall. In...

Food & Beverage Team Member

20 May 2024
National Trust - WR6 5TB
£11.50 per hour
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Rhan amser

The National Trust is renowned for its food and hospitality. We run 185 cafes, tea-rooms and restaurants all over England, Wales and Northern Ireland, and we'd love you to join us. We’re looking for a Food and Beverage Team Member to join us at Brockhampton. ...

Pastry Chef

18 May 2024
Fandango Hospitality Ltd - Broadway, Worcestershire
£38,000 to £43,200 per year
Target bonus of £1200 per annum and tips of £3000 per annum
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Experienced Pastry Chef required for a busy, 20 room, coaching inn style hotel with 2 rosette restaurant in a village location in the Cotswolds. The position is 5 days per week, accommodation is available and the salary package is £43,200 including bonus and ...