5 rhan amser, swyddi yn Dalkeith
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- Scotland
- Midlothian
- Dalkeith (5)
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- Parhaol (5)
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Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiPart Time Kitchen Assistant
- 20 May 2024
- Mitchells & Butlers PLC - Dalkeith, , EH22 3AT
- Competitive Salary plus tips
- Parhaol
- Rhan amser
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you With your support as a Part Time Kitchen Assistant at the Justinlees Inn, ...
PIZZA CHEF - Franco Manca Edinburgh Stockbridge
- 18 May 2024
- Franco Manc - Midlothian, EH22 1DN
- Competitive
- Parhaol
- Rhan amser
Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in RESTAURANT NAME. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas. ...
Part Time Team Member
- 16 May 2024
- Mitchells & Butlers PLC - Dalkeith, , EH22 3AT
- Competitive Salary plus tips
- Parhaol
- Rhan amser
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Part Time Team Member at the Justinlees Inn, you will become a master of ...
Part Time Chef
- 15 May 2024
- Mitchells & Butlers PLC - Dalkeith, , EH22 3AT
- Competitive Salary plus tips
- Parhaol
- Rhan amser
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at the Justinlees Inn , you will master our menu, with your ...
PIZZA CHEF - Franco Manca Edinburgh St Andrews
- 27 April 2024
- Franco Manc - Midlothian, EH22 1DN
- £11.65 to £12.5 per week
- Competitive
- Parhaol
- Rhan amser
Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in RESTAURANT NAME. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas. ...
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