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er enghraifft swydd, cwmni, sgiliau
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5 parhaol, llawn amser, swyddi yn St Paul's

yn y categori Swyddi lletygarwch ac arlwyo
Dangos hidlwyr

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Lleoliad

Dyddiad hysbysebu

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Categori

Math o gytundeb

Oriau

Canlyniadau 1-5 o 5
Dangos fesul tudalen a didoli drwy

Shift Supervisor - mainly Mon-Fri

  • 22 June 2024
  • Mitchells & Butlers PLC - London, , EC4M 9EH
  • Up to £12.62 per hour plus tips
  • Parhaol
  • Llawn amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As Shift Supervisor at the Williamsons Tavern, you’ll give a warm welcome to ...

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Barista

  • 20 June 2024
  • Compass Group - London, EC4M 7AU
  • Competitive
  • Parhaol
  • Llawn amser

Help us create the perfect blend We\\'re currently recruiting a driven Barista to help us create beautifully crafted drinks for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Barista, you will use your skills to deliver first...

Assistant Front Office Manager

  • 19 June 2024
  • Leonardo Hotels - EC4V 5AJ
  • £32,000 per year
  • Competitive Salary + fantastic benefits
  • Parhaol
  • Llawn amser

A fantastic new opportunity has opened for an Assistant Front Office Manager to join our team at Leonardo Royal St Paul's Hotel. Be Yourself– Be a Champion for Your Team – Be Leonardo As an Assistant Front Office Manager you’ll be the backbone of the team as ...

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Head Chef

  • 10 June 2024
  • Baxterstorey - London, England, EC2V 7WS
  • £40,000.00 per year
  • Parhaol
  • Llawn amser

Job Description This is a five-day operation requiring a Head Chef with preferably hospitality & retail experience to deliver a multi-million pound turnover operation. We are looking for an enthusiastic and self-motivated individual who can inspire and lead ...

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Chef De Partie - Mon to Fri - St. Paul

  • 07 June 2024
  • Baxterstorey - London, England, EC4M 7LS
  • £32,000.00 per year
  • Parhaol
  • Llawn amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...

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