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Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiJunior Development Chef
- 29 May 2024
- Bakkavor - Spalding, PE11 2BB
- £24000-30000 per annum
- Parhaol
- Llawn amser
We are the leading provider of fresh prepared food in the UK, and our presence in the US and China positions the Group well in these high-growth markets. We leverage our consumer insight and scale to provide innovative food that offers quality, choice, ...
Chef De Party
- 29 May 2024
- Mango Solutions Limited - Hendon, North West London
- Ar y safle yn unig
- Parhaol
- Llawn amser
Our Client is looking for Chef De Party in Hendon NW4 Description Our client runs a popular cafe serves Mediterranean and Middle Eastern cuisine, featuring nourishing shakshuka, tasty falafel and looking for line cook 7 days shift a week, weekend is a must and...
Events Management Executive
- 29 May 2024
- The Opportunity Hub UK Ltd - Greater London, London, SW1A 1AA
- £24,000 to £30,000 per year
- 20-30k
- Parhaol
- Llawn amser
The Opportunity Hub UK is thrilled to present an extraordinary opportunity for an enthusiastic Events Management Executive to join a thriving organization based in London. This position presents a chance to make a profound impact in the dynamic events industry...
Senior Housekeeper
- 29 May 2024
- PPHE Hotel Group - London, London, SE1 7TJ
- £34,187 per year
- Parhaol
- Llawn amser
Park Plaza stands out from the crowd. From design to dining, we create hotels that are true to their surroundings. The same goes for our people. We encourage our team members to be themselves. As a Senior Housekeeper , you can bring your passion and ...
Grill Chef
- 29 May 2024
- Guild Leisure - rm176ey
- £13.50 per hour
- Meal Allowance, overtime, tips
- Ar y safle yn unig
- Parhaol
- Llawn amser
Experienced Grill Chef Required for Bar and Restaurant. Must be able to work under instruction from the Head Chef and also on there own. Help with preparation, stock control, cleaning, ordering, and general kitchen duties. Open 6 Days (Tuesday-Sunday ), only ...
Assistant Bar Manager
- 29 May 2024
- Guild Leisure - rm176ey
- £27,000 per year
- 45 hour week with overtime available, plus tips and staff meal
- Ar y safle yn unig
- Parhaol
- Llawn amser
Assistant Bar Manger. Preferably Hold a personal License. Minimum of 3 Experience in the Licensing Trade. Ability to work on own or under instruction from the general manager. Able to open and close premises, cash tills, help with the day to day duties of ...
Bank Catering Services Operative - Production (York) | York Teaching Hospital Facilities Management’
- 29 May 2024
- York Teaching Hospital Facilities Management - York, YO31 8HE
- £22,383 pro rata
- Parhaol
- Llawn amser
Contract - Bank Hours - Various - As and When Base - York We are looking for an enthusiastic Catering Operative to work predominantly in the Production Kitchen, but who must also be willing to work as part of the wider team to provide services to our patients...
Bank Chef
- 29 May 2024
- HC-One Ltd - East Grinstead, Southern, RH19 2GW
- £14.75 to £15.35 per hour
- Parhaol
- Llawn amser
About The Role Please note that this role is for BANK only. HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control ...
Sous Chef- Mon to Fri - Moorgate
- 29 May 2024
- Baxterstorey - London, England, EC2M 6TX
- £40,000.00 per year
- Parhaol
- Llawn amser
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your ...
Chef De Partie - Mon to Fri - Liverpool Street
- 29 May 2024
- Baxterstorey - London, England, EC2M 2QS
- £32,000.00 per year
- Parhaol
- Llawn amser
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...