Commis Chef
| Dyddiad hysbysebu: | 24 Ebrill 2026 |
|---|---|
| Cyflog: | £25,000 i £27,400 bob blwyddyn |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 24 Mai 2026 |
| Lleoliad: | Newcastle Upon Tyne, Tyne & Wear |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | D R Newitt |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | NR233724 |
Crynodeb
Commis Chef – Travel Catering
Location: Newcastle
Salary: c£27,400 + Overtime
Shift patterns: Includes some weekends
The Role
Want to join a fast-paced kitchen team in Newcastle?
Our client provides premium catering solutions for the global travel industry. As a Commis Chef, you will help prepare and cook high-quality meals to strict specifications for thousands of daily travellers.
Key Responsibilities
• Prepare, cook, and present meals to exact quality standards.
• Support the wider chef brigade with high-volume production.
• Maintain a clean, safe workstation and follow strict food safety/HACCP rules.
• Manage stock rotation and general kitchen duties.
Your Skills & Experience
• Previous professional kitchen experience as a Chef.
• NVQ Level 1 or 2 (or equivalent).
• Fully knife-trained with good numeracy and English skills.
• Ability to work early mornings and weekends.
• Must be able to provide a 5-year checkable history for background clearance.
Location: Newcastle
Salary: c£27,400 + Overtime
Shift patterns: Includes some weekends
The Role
Want to join a fast-paced kitchen team in Newcastle?
Our client provides premium catering solutions for the global travel industry. As a Commis Chef, you will help prepare and cook high-quality meals to strict specifications for thousands of daily travellers.
Key Responsibilities
• Prepare, cook, and present meals to exact quality standards.
• Support the wider chef brigade with high-volume production.
• Maintain a clean, safe workstation and follow strict food safety/HACCP rules.
• Manage stock rotation and general kitchen duties.
Your Skills & Experience
• Previous professional kitchen experience as a Chef.
• NVQ Level 1 or 2 (or equivalent).
• Fully knife-trained with good numeracy and English skills.
• Ability to work early mornings and weekends.
• Must be able to provide a 5-year checkable history for background clearance.