Kitchen Porter
| Dyddiad hysbysebu: | 15 Ebrill 2026 |
|---|---|
| Oriau: | Llawn Amser |
| Dyddiad cau: | 15 Mai 2026 |
| Lleoliad: | BB2 7NP |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | Stanley House Hotel & Spa |
| Math o swydd: | Dros dro |
| Cyfeirnod swydd: |
Crynodeb
Stanley House Hotel & Spa is a stunning, award winning, boutique country hotel, set in 54 acres of Ribble Valley countryside in Mellor, Lancashire. With 30 first-class bedrooms, unrivalled wedding and conference facilities, the hugely popular Fred’s Brasserie and a world-class spa, Stanley House is truly a hotel like no other.
What we're looking for:
We're seeking someone with enthusiasm, a strong work ethic, and a genuine passion for cleanliness and organisation. You'll play a crucial role in maintaining a pristine kitchen, supporting the culinary team in delivering outstanding food experiences. Your attention to detail and ability to thrive in a fast-paced environment will ensure our kitchen operates smoothly. Initiative, teamwork, and a positive attitude are the ingredients we're looking for. If you're eager to be the backbone of our culinary excellence, ensuring every dish is a success, we welcome you to join our kitchen family.
Day in the life of:
As a Kitchen Porter you are a key performer who is at the heart of the operation, ensuring our culinary teams have the tools required to deliver excellent food service, our diners know and love. You will be responsible for maintaining the highest standards of hygiene and cleanliness in the kitchen – supporting the team through the cleaning of kitchen areas, all equipment and work surfaces, with a particular emphasis on the pot wash area.
Example key responsibilities:
The unpacking and sorting of Kitchen deliveries
Stock rotation
Use of dishwasher facilities for kitchen crockery
Maintaining cleanliness of the kitchen to meet hygiene standards and adhere to all aspects of licensing law, trading standards, food hygiene and health & safety
Liaising with kitchen team on daily basis and supporting where needed
Monitoring cleanliness of the kitchen areas as well as refrigerators and freezers
What you'll get in return:
Flexible shifts to suit your lifestyle
Exclusive Team Member discounted stays and 50% off F&B across the leaf HOSPITALITY portfolio
Continuous learning & development opportunities
Free access to 24/7 employee assistance program
Team member of the month - £100 and Team member of the year - £500
Uniform Provided
What we're looking for:
We're seeking someone with enthusiasm, a strong work ethic, and a genuine passion for cleanliness and organisation. You'll play a crucial role in maintaining a pristine kitchen, supporting the culinary team in delivering outstanding food experiences. Your attention to detail and ability to thrive in a fast-paced environment will ensure our kitchen operates smoothly. Initiative, teamwork, and a positive attitude are the ingredients we're looking for. If you're eager to be the backbone of our culinary excellence, ensuring every dish is a success, we welcome you to join our kitchen family.
Day in the life of:
As a Kitchen Porter you are a key performer who is at the heart of the operation, ensuring our culinary teams have the tools required to deliver excellent food service, our diners know and love. You will be responsible for maintaining the highest standards of hygiene and cleanliness in the kitchen – supporting the team through the cleaning of kitchen areas, all equipment and work surfaces, with a particular emphasis on the pot wash area.
Example key responsibilities:
The unpacking and sorting of Kitchen deliveries
Stock rotation
Use of dishwasher facilities for kitchen crockery
Maintaining cleanliness of the kitchen to meet hygiene standards and adhere to all aspects of licensing law, trading standards, food hygiene and health & safety
Liaising with kitchen team on daily basis and supporting where needed
Monitoring cleanliness of the kitchen areas as well as refrigerators and freezers
What you'll get in return:
Flexible shifts to suit your lifestyle
Exclusive Team Member discounted stays and 50% off F&B across the leaf HOSPITALITY portfolio
Continuous learning & development opportunities
Free access to 24/7 employee assistance program
Team member of the month - £100 and Team member of the year - £500
Uniform Provided