Senior Chef de Partie
| Dyddiad hysbysebu: | 14 Ebrill 2026 |
|---|---|
| Cyflog: | £42,000 bob blwyddyn |
| Gwybodaeth ychwanegol am y cyflog: | plus tronc and benefits |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 14 Mai 2026 |
| Lleoliad: | Maidenhead, Windsor & Maidenhead |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | Juice Hospitality Ltd |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | 42366 |
Crynodeb
About the Role
We are recruiting for both a Chef de Partie and a Senior Pastry Chef de Partie to join a world-class kitchen team in a renowned, high-standard dining environment. This is a unique opportunity to work across two exceptional concepts, gaining exposure to both classic and innovative cuisine at the highest level.
Key Responsibilities
Chef de Partie (CDP):
-Run and manage your own section during service
-Prepare and present dishes to an exceptional standard
-Support senior chefs in delivering high-quality service
-Maintain cleanliness, organisation, and food safety standards
-Assist with stock control and minimising waste
Senior Pastry Chef de Partie:
-Take ownership of pastry preparation and service
-Deliver refined desserts with precision and creativity
-Support development of new pastry dishes and menus
-Maintain consistency and attention to detail at all times
-Mentor junior pastry chefs and contribute to team development
What We’re Looking For
-Proven experience at CDP level (or strong Demi/CDP ready to step up)
-For pastry role: strong background in high-quality pastry or dessert kitchens
-Passion for seasonal ingredients, technique, and presentation
-Ability to thrive in a fast-paced, high-performance kitchen
-Strong teamwork and communication skills
-A positive, driven, and professional attitude
What We Offer
-Salary up to £42,000 depending on experience and role
-Tronc/tips on top of base salary
-Excellent opportunities for career progression and training
-Staff meals on duty
-The chance to work within a highly respected, award-winning kitchen environment
-A supportive and ambitious team culture
How to Apply
If you’re a passionate chef looking to develop your career at a high level, we’d love to hear from you. Please apply with your CV and a short cover letter outlining your experience and preferred role (CDP or Senior Pastry CDP).
We are recruiting for both a Chef de Partie and a Senior Pastry Chef de Partie to join a world-class kitchen team in a renowned, high-standard dining environment. This is a unique opportunity to work across two exceptional concepts, gaining exposure to both classic and innovative cuisine at the highest level.
Key Responsibilities
Chef de Partie (CDP):
-Run and manage your own section during service
-Prepare and present dishes to an exceptional standard
-Support senior chefs in delivering high-quality service
-Maintain cleanliness, organisation, and food safety standards
-Assist with stock control and minimising waste
Senior Pastry Chef de Partie:
-Take ownership of pastry preparation and service
-Deliver refined desserts with precision and creativity
-Support development of new pastry dishes and menus
-Maintain consistency and attention to detail at all times
-Mentor junior pastry chefs and contribute to team development
What We’re Looking For
-Proven experience at CDP level (or strong Demi/CDP ready to step up)
-For pastry role: strong background in high-quality pastry or dessert kitchens
-Passion for seasonal ingredients, technique, and presentation
-Ability to thrive in a fast-paced, high-performance kitchen
-Strong teamwork and communication skills
-A positive, driven, and professional attitude
What We Offer
-Salary up to £42,000 depending on experience and role
-Tronc/tips on top of base salary
-Excellent opportunities for career progression and training
-Staff meals on duty
-The chance to work within a highly respected, award-winning kitchen environment
-A supportive and ambitious team culture
How to Apply
If you’re a passionate chef looking to develop your career at a high level, we’d love to hear from you. Please apply with your CV and a short cover letter outlining your experience and preferred role (CDP or Senior Pastry CDP).