Dewislen

Chef

Manylion swydd
Dyddiad hysbysebu: 17 Mawrth 2026
Cyflog: £13.02 yr awr
Gwybodaeth ychwanegol am y cyflog: Competitive
Oriau: Llawn Amser
Dyddiad cau: 31 Mawrth 2026
Lleoliad: Cheadle, SK8 6EF
Cwmni: Sodexo Ltd
Math o swydd: Parhaol
Cyfeirnod swydd: SDX/TP/2248949/155242

Gwneud cais am y swydd hon

Crynodeb

Chef - Lead with Passion, Cook with Purpose!

Location:Cheadle Hulme School, Claremont Rd, Cheadle Hulme, Cheadle SK8 6EF

Salary: £13.02 per hour
Hours: 40 Hours a week
Working Pattern: Monday - Friday, 6am - 2pm (flexibility regarding start time)

If you love creating food that makes people feel cared for, this is your chance to shine. As a Chef at Cheadle Hulme School, you’ll play a vital role in shaping daily life for students and staff—serving meals that fuel learning, comfort, and community. And you’ll do it in a team that celebrates your ideas, supports your growth, and empowers you to thrive.

Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way.

What You’ll Do:
  • Prepare, cook, and serve fresh, tasty meals that bring joy to students and House staff.
  • Lead daily kitchen operations and take ownership of your personal development.
  • Bring creativity, quality, and consistency to our catering and hospitality service.
  • Motivate and guide junior team members, building a positive, supportive kitchen culture.
  • Champion food safety and service excellence—training others to do the same.
  • Keep equipment and kitchen areas spotless, organised, and running smoothly.
  • Maintain the highest standards from prep to plate, ensuring every dish hits the mark.
  • Follow set procedures while bringing your own passion and flair to the role.
  • If you love food and love making a difference, you’ll feel right at home.
What You Bring:

Essential:

  • We’re looking for a Chef who’s passionate, proactive, and ready to step up:
  • Experience catering for 100–150 people
  • Hands-on experience as a Chef
  • Strong communication and teamwork skills
  • Ability to shine both independently and within a team
  • A calm, confident approach when the heat is on
  • Pride in producing food that looks great and tastes even better
  • Hold basic food handling certifications, including:

    • NVQ Level 2

    • Level 2 Food Safety Certificate

  • At least one year of hands-on cooking experience (Training in Food Hygiene and Health & Safety provided)

What We Offer:
  • A dynamic and supportive work environment

  • Competitive salary and benefits

  • Full training and protective uniform provided

  • No unsociable hours and public holidays off—including Christmas!

  • Unlimited access to mental health and wellbeing support

  • Employee Assistance Programme for legal, financial, and personal support

  • Discounts, cashback schemes, and financial benefits

  • Career progression, learning opportunities, and apprenticeships

  • Cycle to Work Scheme and volunteering opportunities

At Sodexo, we believe everyone deserves a place to belong. This isn’t just a job—it’s a chance to be part of something bigger. If you’re ready to lead with passion and cook with purpose, we want to hear from you!

Apply today and help us create a brighter future!

Note: Sodexo and our clients are committed to safeguarding children. All roles require pre-employment screening, including DBS (Disclosure and Barring Service) and past employer checks.

Sodexo reserves the right to close this advert early if we receive a high number of applications.

Gwneud cais am y swydd hon