Kitchen Assistant/2nd Chef
| Dyddiad hysbysebu: | 24 Chwefror 2026 |
|---|---|
| Oriau: | Rhan Amser |
| Dyddiad cau: | 26 Mawrth 2026 |
| Lleoliad: | Forfar, Angus |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | Castle Club (Forfar) Ltd |
| Math o swydd: | Dros dro |
| Cyfeirnod swydd: |
Crynodeb
(Temporary – Maternity Cover, 25+ hours)
We are looking for an enthusiastic individual to join our small and friendly kitchen team on a temporary basis to cover maternity leave, with the potential for the role to be extended.
We are a busy kitchen specialising in producing great food using fresh, quality, seasonal and local produce.
The successful applicant will have a passion for food and a desire to continuously improve. This role requires flexibility, as shifts are varied but structured to support a good work/life balance. The position will include weekends, bank holidays and occasional split shifts.
The ideal candidate will be:
▪️Hardworking
▪️A quick learner
▪️Punctual and reliable
▪️Able to work both independently and as part of a team
▪️Willing to work a variety of shifts
▪️Confident with good communication skills when dealing with both the team and the general public
Previous experience is essential and relevant references will be required. A valid Food Hygiene Certificate is essential. Hours can be negotiated.
Apply in writing with your CV and details of two references to
castleclubforfar@gmail.com
Contact 01307 466277 for more information.
Only successful candidates will be contacted for interview.
#goodfood #castleclubforfar #Forfar #localfood #localbusiness #localfood #homemadefood #angusrestaurant #jobsinangus
We are looking for an enthusiastic individual to join our small and friendly kitchen team on a temporary basis to cover maternity leave, with the potential for the role to be extended.
We are a busy kitchen specialising in producing great food using fresh, quality, seasonal and local produce.
The successful applicant will have a passion for food and a desire to continuously improve. This role requires flexibility, as shifts are varied but structured to support a good work/life balance. The position will include weekends, bank holidays and occasional split shifts.
The ideal candidate will be:
▪️Hardworking
▪️A quick learner
▪️Punctual and reliable
▪️Able to work both independently and as part of a team
▪️Willing to work a variety of shifts
▪️Confident with good communication skills when dealing with both the team and the general public
Previous experience is essential and relevant references will be required. A valid Food Hygiene Certificate is essential. Hours can be negotiated.
Apply in writing with your CV and details of two references to
castleclubforfar@gmail.com
Contact 01307 466277 for more information.
Only successful candidates will be contacted for interview.
#goodfood #castleclubforfar #Forfar #localfood #localbusiness #localfood #homemadefood #angusrestaurant #jobsinangus