Cook
| Dyddiad hysbysebu: | 23 Chwefror 2026 |
|---|---|
| Cyflog: | £12.92 yr awr |
| Gwybodaeth ychwanegol am y cyflog: | Competitive |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 09 Mawrth 2026 |
| Lleoliad: | Carterton, OX18 3LX |
| Cwmni: | Sodexo Ltd |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | SDX/TP/1117004/154336 |
Crynodeb
- 37.5 hours per week
- 5 out of 7 Days
- £12.92 per hour
- Sodexo Rewards
Check your local transport links here:Plan Your Journey | Traveline - OX18 3LX
About the role:
Position: Cook at Sodexo,RAF Brize Norton, Carterton, OX18 3LX
We are seeking a skilled and motivated Catering Chef / Cook to join our team. The successful candidate will be responsible for preparing, cooking, and serving high-quality food in line with company processes, systems, and hygiene standards.
You will follow approved recipe cards and menu cycles to ensure consistency, quality, and portion control, while supporting a smooth and efficient catering service in collaboration with Service Catering Personnel (SCP).
This role requires strong attention to detail, compliance with food safety and health & safety regulations, and effective use of digital systems to support a modern catering operation
What you’ll do:
Prepare, cook, and serve food in line with approved recipes, menu cycles, and company standards
Maintain high standards of quality, presentation, portion control, and food safety at all times
Monitor and record food waste and temperatures in line with compliance requirements
Ensure a clean, safe, and compliant kitchen environment
Use digital systems effectively to support service delivery
Follow correct procedures for ordering, receiving, storing, and handling food items
Complete opening, closing, and handover procedures as required
Maintain professional relationships with customers and colleagues
Attend required training, meetings, and briefings
Report hazards, incidents, or equipment faults promptly
Work across all areas of the site as directed by management
What we’re looking for:
Essential:
Experience in a similar role within the service industry at a comparable level
One of the following qualifications (or equivalent):
BSc (Catering)
MHCIM
HND
City & Guilds 706/1 and 2
NVQ Level 2 or 3
Knowledge of health and safety regulations
Strong attention to detail and ability to follow standards precisely
Desirable:
Experience working within a military environment
IOSH qualification (or equivalent)
Experience in a customer-facing role
CIEH Level 2 qualification (or equivalent)
What we offer:
Join Sodexo for morethan just a job—be part of something bigger. You'll belong, have purpose, andmake an impact every day. We offer:
- Wellbeing Support – Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.
- Financial Benefits – Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.
- Career Growth – Apprenticeships, learning tools, and development opportunities.
- Work Perks – Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.
Join us and thrive in your own way!
Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications