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Chef

Job details
Posting date: 16 January 2026
Salary: Not specified
Additional salary information: 14.95
Hours: Full time
Closing date: 15 February 2026
Location: Exeter
Company: LED Leisure
Job type: Permanent
Job reference: 872

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Summary

Job Advert

Chef – Exeter Airport

Join Our Food & Beverage Team

Are you a passionate chef who thrives in a fast-paced environment? Do you want to be part of a hardworking, supportive team
delivering great food to thousands of visitors every week?

LED manages the catering operations at Exeter Airport, providing high-quality meals, great service and a friendly welcome to
passengers and staff alike. We are now looking for a talented Chef to join our busy kitchen and help us continue delivering
excellent food and customer satisfaction. PLEASE NOTE: Shifts can start at 2.30am.

About the Role

As a Chef at Exeter Airport, you will play a key role in the smooth running of our kitchen operations. You’ll be preparing and
presenting quality dishes, supporting day-to-day production across all our food and beverage outlets, and ensuring the highest
standards of food safety and consistency. Your work will contribute directly to a positive passenger experience at one of the
South West’s busiest travel hubs.

What You’ll Be Doing

* Preparing, cooking and presenting food to brand and recipe standards.
* Maintaining stock rotation, storage, temperature checks and wastage control.
* Ensuring kitchen cleanliness and safe equipment use.
* Acting as a role model for kitchen and customer service staff.
* Providing guidance during service and supporting a positive team culture.
* Ensuring kitchen spaces remain clean, safe and compliant at all times.
* Supporting new menu ideas and operational improvements.




What We’re Looking For

Essential

* NVQ Level 2 or BTEC in Professional Cookery/Hospitality (or equivalent).
* Minimum 1 year’s professional experience in a busy kitchen.
* Strong knowledge of hygiene regulations and safe food handling.
* Experience with stock control and kitchen organisation.
* Flexibility to work varied hours, including weekends and evenings.

Desirable

* Level 2 Food Safety qualification.
* First Aid at Work certification.
* Knowledge of menu planning and costing.
* Aspiring leadership skills, with the desire to grow and develop.




Why Join LED at Exeter Airport?

* A dynamic, supportive team environment.
* Opportunities to influence menus, improve workflows, and contribute ideas.
* A unique working environment with varied service demands.
* Training, development and progression opportunities within LED Community Leisure.




Team Benefits

* Annual leave starting from 23 days (pro rata), rising to 28 days with tenure, plus bank holidays
* Enhanced sickness pay scheme (after probation)
* Gym, swim, and group exercise membership
* Staff Perks Discount Card – up to 20% off at food outlets and other LED benefits
* My Staff Shop Employee Benefit Scheme – save money on shopping
* Employee Assistance Programme and counselling
* Annual leave purchase scheme
* Free bowling for you and your household at Ocean
* Free soft play for dependents of team members at Ocean
* Personal development training
* Flexible working arrangements
* Pension scheme
* Voluntary health cash plan

* Above & Beyond Award Scheme




Diversity & Inclusion

At LED Group, we value diversity and inclusion. Applications are welcome from all backgrounds and abilities—what matters most is
your passion and commitment to making a positive impact.

If you’re enthusiastic about delivering unforgettable experiences and thrive in a collaborative, lively workplace, we’d love to
hear from you!

Closing Date: 01/02/2026

Apply for this job