Restaurant Manager
| Dyddiad hysbysebu: | 15 Ionawr 2026 |
|---|---|
| Oriau: | Llawn Amser |
| Dyddiad cau: | 14 Chwefror 2026 |
| Lleoliad: | Hamilton |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | Sai Avenue Limited |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | HT-15 |
Crynodeb
Job Title- Restaurant Manager
Key Responsibilities:
Oversee day-to-day restaurant operations.
Manage and motivate staff to deliver excellent customer service.
Handle staff scheduling, training, and performance management.
Maintain high standards of service, cleanliness, and food quality.
Manage stock control, suppliers, and basic financial reporting.
Resolve customer queries and ensure guest satisfaction.
Preferred Skills & Experience:
Previous experience in restaurant or hospitality management.
Strong leadership and communication skills.
Knowledge of Nepalese and Indian cuisine (preferred).
Ability to work under pressure and manage a busy service.
Good organisational and problem-solving skills.
Benefits:
Visa switch available for current Skilled Worker visa holders.
Competitive salary (£30,000 – £32,000 per year).
Key Responsibilities:
Oversee day-to-day restaurant operations.
Manage and motivate staff to deliver excellent customer service.
Handle staff scheduling, training, and performance management.
Maintain high standards of service, cleanliness, and food quality.
Manage stock control, suppliers, and basic financial reporting.
Resolve customer queries and ensure guest satisfaction.
Preferred Skills & Experience:
Previous experience in restaurant or hospitality management.
Strong leadership and communication skills.
Knowledge of Nepalese and Indian cuisine (preferred).
Ability to work under pressure and manage a busy service.
Good organisational and problem-solving skills.
Benefits:
Visa switch available for current Skilled Worker visa holders.
Competitive salary (£30,000 – £32,000 per year).