Group Chef Manager
| Posting date: | 14 January 2026 |
|---|---|
| Salary: | Not specified |
| Additional salary information: | Competitive |
| Hours: | Full time |
| Closing date: | 13 February 2026 |
| Location: | Birmingham, B45 9PZ |
| Company: | Compass Group |
| Job type: | Permanent |
| Job reference: | 208217 |
Summary
We\\'re currently recruiting a dedicated Group Chef Manager to help ensure the smooth running of the operations in CH&CO on a full time basis, contracted to 40 hours per week.
As a Group Chef Manager, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Working with us has its perks! People are at the heart of everything we do, so we\\'ve developed a range of benefits and development opportunities:
- Great operational training and development
- Life assurance scheme
- Personal Development and Training opportunities - We are passionate about our growing team
- A great wellbeing strategy - including access to our Employee Assistance Programme
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Access to some great high street discount vouchers
Here\\'s an idea of what your shift pattern will be:
- Mon: Full-time (Days)
- Tues: Full-time (Days)
- Weds: Full-time (Days)
- Thurs: Full-time (Days)
- Fri: Full-time (Days)
- Sat:
- Sun:
Please note: This role is contracted to 47 weeks per year
Could you bring your spark to CH&CO? Here\\'s what you need to know before applying:
Your key responsibilities include:
- Leading and motivating teams to deliver excellent food and customer service
- Managing budgets, inventories, and operational plans to drive efficiency
- Monitoring stock levels and coordinating orders across multiple locations
- Completing weekly and monthly accounts accurately and on time
- Conducting internal audits and maintaining compliance with policies and legislation
- Reviewing KPIs with your Line Manager and driving continuous improvement
- Identifying new service concepts to boost sales and enhance the customer experience
- Supporting, coaching, and developing your team to help them excel
- Upholding the highest Health & Safety and food hygiene standards
About You
You’re a confident and motivated leader who thrives in a fast-paced environment and takes pride in delivering excellence every day.
You’ll bring:
- A passion for great-tasting food and exceptional service
- At least 2 years’ management experience in catering, hospitality, or a related industry
- Proven success in leading teams and achieving operational goals
- Strong financial and organisational skills
- Excellent communication and interpersonal abilities
- A proactive, ambitious mindset with a desire to grow and develop
Job Reference: com/1201/47866001/52703537/R/WJ #Chartwells
CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!