Bartender- Terrace Restaurant
| Posting date: | 08 January 2026 |
|---|---|
| Salary: | Not specified |
| Additional salary information: | £25,397 per annum plus tronc |
| Hours: | Full time |
| Closing date: | 07 February 2026 |
| Location: | Masham, HG4 4JH |
| Company: | Swinton Estate |
| Job type: | Permanent |
| Job reference: | 470 |
Summary
Role overview
Bartender - Terrace Restaurant
Salary of £25,397 per annum plus tronc
40 hours per week, working 5 days over 7
Who we are:
Swinton Estate is situated in the Yorkshire Dales and is one of the largest privately owned estates in England. Constantly
developing we boast Swinton Park, a luxury traditional castle hotel with 42 bedrooms, three holiday cottages and award winning
Samuel’s Restaurant; a luxurious country club and spa including the contemporary Terrace Restaurant; Swinton Bivouac a glamping
site with tree lodges, yurts and café, and last but by no means least the Swinton cookery school.
Duties and Responsibilities
* Welcoming customers, listening to people to determine beverage preferences, making recommendations, and taking drink orders
* Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers
* Handling credit, and debit card transactions, ensuring charges are accurate
* Working with the Restaurant Manager to develop new cocktail recipes
* Positive, engaging personality and professional appearance
* Basic math and computer skills
* Ensuring a consistent drinks experience for all of our guests, by serving well executed drinks at a fast pace at all times
* Classic cocktail knowledge
* Strong task and time management abilities
* Understanding of drink mixing tools and techniques
* Maintaining high cleanliness
* On-going training will be given in all aspects of restaurant and bar work and there may be opportunities for career
progression.
Bartender - Terrace Restaurant
Salary of £25,397 per annum plus tronc
40 hours per week, working 5 days over 7
Who we are:
Swinton Estate is situated in the Yorkshire Dales and is one of the largest privately owned estates in England. Constantly
developing we boast Swinton Park, a luxury traditional castle hotel with 42 bedrooms, three holiday cottages and award winning
Samuel’s Restaurant; a luxurious country club and spa including the contemporary Terrace Restaurant; Swinton Bivouac a glamping
site with tree lodges, yurts and café, and last but by no means least the Swinton cookery school.
Duties and Responsibilities
* Welcoming customers, listening to people to determine beverage preferences, making recommendations, and taking drink orders
* Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers
* Handling credit, and debit card transactions, ensuring charges are accurate
* Working with the Restaurant Manager to develop new cocktail recipes
* Positive, engaging personality and professional appearance
* Basic math and computer skills
* Ensuring a consistent drinks experience for all of our guests, by serving well executed drinks at a fast pace at all times
* Classic cocktail knowledge
* Strong task and time management abilities
* Understanding of drink mixing tools and techniques
* Maintaining high cleanliness
* On-going training will be given in all aspects of restaurant and bar work and there may be opportunities for career
progression.