Trimmer
| Dyddiad hysbysebu: | 16 Rhagfyr 2025 |
|---|---|
| Cyflog: | £12.90 i £14.27 yr awr |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 15 Ionawr 2026 |
| Lleoliad: | Sawley, Clitheroe |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | The Butchers Recruiter |
| Math o swydd: | Dros dro |
| Cyfeirnod swydd: | TrimSAW |
Crynodeb
Trimmer (Butcher)
We are pleased to offer this temporary position through our agency. Please review the details below and contact us if you are interested.
Location: Sawley, Clitheroe
Overview: Experienced Trimmers required to trim and de-bone primals using knives, ensuring compliance with food safety and quality standards.
Key Responsibilities:
• Trim and de-bone primals using knives.
• Follow customer specification standards.
• Maintain yields and quality standards.
• Adhere to Good Manufacturing Practices (e.g., Dropped Meat Policy).
• Ensure knife safety training and guidelines are followed.
• Correct cleaning and storage of knives and PPE at all times.
• Full compliance with all SOPs.
• General knife duties.
Pay & Benefits:
Front Shift: G1 £13.90/hr | G2 £12.90/hr | Back Shift: G1 £14.27/hr | G2 £13.08/hr. Overtime: Paid at 1.5x base rate after 40 hours. Holiday entitlement: 5.6 weeks, accrued at 12.07%.
Shift Pattern:
Monday to Friday (potential weekend work). Shifts: 06:00–14:30 or 15:15–23:45. 30-minute unpaid break.
Compliance Note:
All roles require completion of Right-to-Work checks and adherence to GLAA standards. PPE and health & safety training will be provided on site.
We are pleased to offer this temporary position through our agency. Please review the details below and contact us if you are interested.
Location: Sawley, Clitheroe
Overview: Experienced Trimmers required to trim and de-bone primals using knives, ensuring compliance with food safety and quality standards.
Key Responsibilities:
• Trim and de-bone primals using knives.
• Follow customer specification standards.
• Maintain yields and quality standards.
• Adhere to Good Manufacturing Practices (e.g., Dropped Meat Policy).
• Ensure knife safety training and guidelines are followed.
• Correct cleaning and storage of knives and PPE at all times.
• Full compliance with all SOPs.
• General knife duties.
Pay & Benefits:
Front Shift: G1 £13.90/hr | G2 £12.90/hr | Back Shift: G1 £14.27/hr | G2 £13.08/hr. Overtime: Paid at 1.5x base rate after 40 hours. Holiday entitlement: 5.6 weeks, accrued at 12.07%.
Shift Pattern:
Monday to Friday (potential weekend work). Shifts: 06:00–14:30 or 15:15–23:45. 30-minute unpaid break.
Compliance Note:
All roles require completion of Right-to-Work checks and adherence to GLAA standards. PPE and health & safety training will be provided on site.