Chef
| Dyddiad hysbysebu: | 12 Hydref 2025 |
|---|---|
| Cyflog: | Heb ei nodi |
| Gwybodaeth ychwanegol am y cyflog: | £12.54-12.54 per hour |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 11 Tachwedd 2025 |
| Lleoliad: | Chester, CH2 4BD |
| Cwmni: | Aramark |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | 611489-43710901 |
Crynodeb
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.
pursue what matters
Job Title: Chef – Bring Your Passion to the Plate!Location: Dale Barracks, Chester, CH2 4BDPay: £12.54/hourHours: 37.5 per week (5 days over 7, occasional weekends)Shifts: Between 06:30 and 19:00 – enjoy your evenings free!
Ready to spice up your career?We’re on the lookout for a talented Chef to join our vibrant culinary team at Dale Barracks. If you’re passionate about food, thrive in a team environment, and want to work with a world-class organisation that values your time and talent – we’d love to hear from you.
What You’ll Be Cooking Up:
- Prepare and serve delicious meals for breakfast, lunch, and dinner – with minimal waste and maximum flavour.
- Deliver silver service-level dining for special functions and hospitality events.
- Collaborate with fellow chefs and mentor new team members – sharing your skills and raising the bar.
- Follow recipe cards to create a variety of tasty dishes.
- Support with deliveries, stock checks, food orders, and kitchen records.
- Keep everything spotless – from fridges to hot cabinets – and complete daily due diligence paperwork.
- Take part in regular deep cleans to maintain our high standards.
What We’re Looking For:
- Culinary qualification (706/1, 706/2 or equivalent)
- A true team player with great communication skills
- Confident, flexible, and full of fresh ideas
- Able to pass DBS and security vetting (UK resident for 3+ years)
Perks That Matter:
- Discounted meals on shift and free parking.
- Access to our Employee Benefits app – including online GP, supermarket savings, and wellbeing support.
- Life assurance, pension, and generous holidays (with the option to buy more).
- Career development, training, and apprenticeships.
- Internal promotion opportunities – we love to grow our own!
About Aramark UK
We’re proud to be a Disability Confident employer, committed to creating an inclusive and supportive workplace. We welcome all applicants and offer adjustments throughout the recruitment process.
Apply now and bring your culinary flair to a team that values your talent.
Job Ref: 611489
What You’ll Be Cooking Up:
- Prepare and serve delicious meals for breakfast, lunch, and dinner – with minimal waste and maximum flavour.
- Deliver silver service-level dining for special functions and hospitality events.
- Collaborate with fellow chefs and mentor new team members – sharing your skills and raising the bar.
- Follow recipe cards to create a variety of tasty dishes.
- Support with deliveries, stock checks, food orders, and kitchen records.
- Keep everything spotless – from fridges to hot cabinets – and complete daily due diligence paperwork.
- Take part in regular deep cleans to maintain our high standards.
What We’re Looking For:
- Culinary qualification (706/1, 706/2 or equivalent)
- A true team player with great communication skills
- Confident, flexible, and full of fresh ideas
- Able to pass DBS and security vetting (UK resident for 3+ years)
- Discounted meals on shift and free parking.
- Access to our Employee Benefits app – including online GP, supermarket savings, and wellbeing support.
- Life assurance, pension, and generous holidays (with the option to buy more).
- Career development, training, and apprenticeships.
- Internal promotion opportunities – we love to grow our own!
pursue what matters
Job Title: Chef – Bring Your Passion to the Plate!Location: Dale Barracks, Chester, CH2 4BDPay: £12.54/hourHours: 37.5 per week (5 days over 7, occasional weekends)Shifts: Between 06:30 and 19:00 – enjoy your evenings free!
Ready to spice up your career?We’re on the lookout for a talented Chef to join our vibrant culinary team at Dale Barracks. If you’re passionate about food, thrive in a team environment, and want to work with a world-class organisation that values your time and talent – we’d love to hear from you.
What You’ll Be Cooking Up:
- Prepare and serve delicious meals for breakfast, lunch, and dinner – with minimal waste and maximum flavour.
- Deliver silver service-level dining for special functions and hospitality events.
- Collaborate with fellow chefs and mentor new team members – sharing your skills and raising the bar.
- Follow recipe cards to create a variety of tasty dishes.
- Support with deliveries, stock checks, food orders, and kitchen records.
- Keep everything spotless – from fridges to hot cabinets – and complete daily due diligence paperwork.
- Take part in regular deep cleans to maintain our high standards.
What We’re Looking For:
- Culinary qualification (706/1, 706/2 or equivalent)
- A true team player with great communication skills
- Confident, flexible, and full of fresh ideas
- Able to pass DBS and security vetting (UK resident for 3+ years)
Perks That Matter:
- Discounted meals on shift and free parking.
- Access to our Employee Benefits app – including online GP, supermarket savings, and wellbeing support.
- Life assurance, pension, and generous holidays (with the option to buy more).
- Career development, training, and apprenticeships.
- Internal promotion opportunities – we love to grow our own!
About Aramark UK
We’re proud to be a Disability Confident employer, committed to creating an inclusive and supportive workplace. We welcome all applicants and offer adjustments throughout the recruitment process.
Apply now and bring your culinary flair to a team that values your talent.
Job Ref: 611489
What You’ll Be Cooking Up:
- Prepare and serve delicious meals for breakfast, lunch, and dinner – with minimal waste and maximum flavour.
- Deliver silver service-level dining for special functions and hospitality events.
- Collaborate with fellow chefs and mentor new team members – sharing your skills and raising the bar.
- Follow recipe cards to create a variety of tasty dishes.
- Support with deliveries, stock checks, food orders, and kitchen records.
- Keep everything spotless – from fridges to hot cabinets – and complete daily due diligence paperwork.
- Take part in regular deep cleans to maintain our high standards.
What We’re Looking For:
- Culinary qualification (706/1, 706/2 or equivalent)
- A true team player with great communication skills
- Confident, flexible, and full of fresh ideas
- Able to pass DBS and security vetting (UK resident for 3+ years)
- Discounted meals on shift and free parking.
- Access to our Employee Benefits app – including online GP, supermarket savings, and wellbeing support.
- Life assurance, pension, and generous holidays (with the option to buy more).
- Career development, training, and apprenticeships.
- Internal promotion opportunities – we love to grow our own!