Chef
| Dyddiad hysbysebu: | 07 Hydref 2025 |
|---|---|
| Cyflog: | £26,000 i £30,000 bob blwyddyn |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 06 Tachwedd 2025 |
| Lleoliad: | Oxford, OX1 4DN |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | Get Staffed Online Recruitment Limited |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | FJ-1578 |
Crynodeb
Chef - Tapas
Salary: From £26,000 per annum
Location: Oxford
Are you an experienced and enthusiastic Chef looking to bring your culinary skills to a vibrant tapas restaurant in Oxford? Our client is in search of a passionate Chef, ideally with experience from a tapas environment, but they warmly welcome applicants from all culinary backgrounds. Enjoy flexible hours in a supportive atmosphere where your creativity can flourish!
Role Overview
As a Chef at our client, you'll play a pivotal role in delivering delightful plates of authentic tapas to their guests. You'll be primarily working independently, allowing you to showcase your skills, with comprehensive training and support provided to ensure your success. They aim for an immediate start for the right candidate!
Ideal Candidate:
- Previous experience in a restaurant kitchen, preferably in a tapas or Mediterranean setting.
- Strong culinary skills with a passion for creating unique dishes.
- Ability to work independently and manage time effectively.
- Flexible schedule availability, particularly during evenings and weekends.
- Enthusiastic team player who thrives in a busy environment.
- Excellent communication skills.
- A commitment to maintaining high standards of food hygiene and safety.
Benefits:
- Competitive salary between £26,000 and £30,000 per year.
- 25 days of annual leave to suit your personal needs.
- Opportunities for training and professional development.
- A friendly and collaborative working environment.
Key Responsibilities:
- Prepare and cook a variety of dishes focusing on tapas-style cuisine.
- Ensure consistency and quality in food presentation and taste.
- Monitor food inventory and assist with stock management.
- Maintain high standards of cleanliness and sanitation in the kitchen.
- Collaborate with the front-of-house team to ensure excellent customer experiences.
- Assist with menu planning and development, contributing your creative ideas.
Our client is a charming tapas restaurant dedicated to providing an exceptional dining experience. Their team is passionate about authentic flavours and a warm, welcoming atmosphere, making it a fantastic place for both employees and guests alike.
They value diversity and encourage applications from all backgrounds to reflect the vibrant community they serve.
Ready to bring your culinary talents? Send your CV and join their team today!