Head chef
| Dyddiad hysbysebu: | 30 Medi 2025 |
|---|---|
| Cyflog: | £39,500 i £42,500 bob blwyddyn |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 30 Hydref 2025 |
| Lleoliad: | DE1 2NZ |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | A & S Noodle Bar Ltd |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | Chef110 |
Crynodeb
Job Title: Head Chef
Location: Rikshaw Indian Street Food
Employment Type: Full-Time
About Us:
Rikshaw Indian Street Food is all about bringing the bold, vibrant flavors of Indian street food to life. We are passionate about fresh ingredients, authentic cooking, and creating an unforgettable dining experience. We’re now looking for a Head Chef to lead our kitchen team and take our food to the next level.
Key Responsibilities:
• Lead and manage the kitchen team, ensuring smooth daily operations
• Plan and execute menus inspired by authentic Indian street food traditions
• Maintain high standards of food quality, presentation, and consistency
• Oversee ordering, stock control, and kitchen budgeting
• Ensure food safety, hygiene, and health & safety regulations are followed at all times
• Train, motivate, and develop junior staff
• Work closely with management to develop seasonal specials and new ideas
Qualifications & Skills:
• Proven experience as a Head Chef or Senior Chef in a busy restaurant environment
• Strong knowledge of Indian cuisine (street food experience is a plus)
• Leadership skills with the ability to manage and inspire a team
• Excellent organizational and time-management skills
• Ability to thrive under pressure in a fast-paced environment
• Passion for food, creativity, and innovation
What We Offer:
• Competitive salary (based on experience)
• Staff meals and discounts
• Opportunity to shape and influence the menu
• Supportive team and positive work culture
• Career growth opportunities within a growing brand
Location: Rikshaw Indian Street Food
Employment Type: Full-Time
About Us:
Rikshaw Indian Street Food is all about bringing the bold, vibrant flavors of Indian street food to life. We are passionate about fresh ingredients, authentic cooking, and creating an unforgettable dining experience. We’re now looking for a Head Chef to lead our kitchen team and take our food to the next level.
Key Responsibilities:
• Lead and manage the kitchen team, ensuring smooth daily operations
• Plan and execute menus inspired by authentic Indian street food traditions
• Maintain high standards of food quality, presentation, and consistency
• Oversee ordering, stock control, and kitchen budgeting
• Ensure food safety, hygiene, and health & safety regulations are followed at all times
• Train, motivate, and develop junior staff
• Work closely with management to develop seasonal specials and new ideas
Qualifications & Skills:
• Proven experience as a Head Chef or Senior Chef in a busy restaurant environment
• Strong knowledge of Indian cuisine (street food experience is a plus)
• Leadership skills with the ability to manage and inspire a team
• Excellent organizational and time-management skills
• Ability to thrive under pressure in a fast-paced environment
• Passion for food, creativity, and innovation
What We Offer:
• Competitive salary (based on experience)
• Staff meals and discounts
• Opportunity to shape and influence the menu
• Supportive team and positive work culture
• Career growth opportunities within a growing brand