Sous Chef - 4 day week
| Dyddiad hysbysebu: | 12 Medi 2025 |
|---|---|
| Cyflog: | £37,000 bob blwyddyn |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 12 Hydref 2025 |
| Lleoliad: | GL51 6HB |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | HR-CL Ltd |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | 577309-40830 |
Crynodeb
We’re on the lookout for a talented Sous Chef to join our fast-paced, modern restaurant that’s part of a well-established hotel in Cheltenham.
Working as part of a small, close-knit team of 4 chefs, you’ll play a key role in supporting the Head Chef, helping to deliver consistently high-quality dishes and keeping the kitchen running smoothly.
What’s on offer:
• Competitive salary of up to £37,000
• A great work-life balance with a 4-day week (40 hours)
• Chance to be part of a dynamic, creative kitchen team
• Supportive environment with opportunities to grow and develop
About you:
• Experienced at Sous Chef level (or ready to step up)
• Confident in a busy, modern kitchen environment
• A strong team player with excellent organisational skills
• Passionate about fresh, quality food
If you’re looking for the next step in your career and want to work in a vibrant Cheltenham restaurant with a brilliant team, we’d love to hear from you.