Breakfast Chef
| Dyddiad hysbysebu: | 29 Awst 2025 |
|---|---|
| Cyflog: | £14.00 yr awr |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 26 Medi 2025 |
| Lleoliad: | City of Edinburgh, EH12 5LQ |
| Cwmni: | Cycas Hospitality UK Ltd |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | ORG2206-JK1385888EdiBC |
Crynodeb
Breakfast Chef – Four Points by Sheraton, Edinburgh Haymarket
At Cycas Hospitality, we look for people who are dynamic, confident and ambitious; people who excel in their role and help our guests succeed too. Our focus is to put PEOPLE at the heart of everything we do. We believe in hiring the smile and training and developing talent to create genuine and caring teams who come to work to have fun.
Amalfino operates within our Four Points by Sheraton hotel, positioned in the West End of Edinburgh; Haymarket. It is from here that we present our guests and customers with the ultimate culinary experience where they can savour the flavours of Italy in our authentic Italian restaurant. From the moment they step into the elegant ambiance of Amalfino, they are transported to the heart of Italy, where each dish is crafted with passion and tradition. Our array of mouth-watering pastas and pizzas, succulent meats, and delectable desserts are all expertly prepared by our skilled chefs.
If you have an inner drive to love what you do – and do it well - and you strive to provide the best hotel experience so your guests can pursue their personal & professional passion, then please read on as you’re somebody we want within our team.
WHAT WE OFFER:
30 hour/week
EXCELLENT COMPANY BENEFITS:
Competitive salary and package
Exclusive employee discounted rates at both Marriott and Cycas hotels (e.g.-book a lavish £70/night stay in the Maldives or a fancy £65/night stay in Paris!)
Continuous paid training and a range of opportunities for development
Free healthcare plan, paid for by Cycas (with options to upgrade)
Discounted rates on jewellery with Macintyers Edinburgh
YOUR CORE PURPOSE WILL BE:
To ensure that the breakfast quality standards are upheld
Maintain a clean and safe working environment
Ensure that work areas are tidy and no cross contamination
Receive and check deliveries
Preparation for breakfast along with any other tasks assigned by the Head Chef
WHAT YOU SHOULD BRING:
Previous experience in a similar role
Cycas Hospitality is a gift for any hospitality professional. Over the past 14 years we’ve created an innovative hotel management company. We have been amongst Caterer's Top 30 Best Places to Work in Hospitality in the last consecutive 4 years.
This is your opportunity to shine and be a part of something great. If you believe you have what it takes and want to be a part of our team, then we want to hear from you!
Please apply in writing by email attaching your CV along with your current salary and notice period.
***All offers of employment is conditional on the receipt of two satisfactory references being obtained from the referees provided to us on your application and proof of your eligibility to work in the United Kingdom.***
At Cycas Hospitality, we look for people who are dynamic, confident and ambitious; people who excel in their role and help our guests succeed too. Our focus is to put PEOPLE at the heart of everything we do. We believe in hiring the smile and training and developing talent to create genuine and caring teams who come to work to have fun.
Amalfino operates within our Four Points by Sheraton hotel, positioned in the West End of Edinburgh; Haymarket. It is from here that we present our guests and customers with the ultimate culinary experience where they can savour the flavours of Italy in our authentic Italian restaurant. From the moment they step into the elegant ambiance of Amalfino, they are transported to the heart of Italy, where each dish is crafted with passion and tradition. Our array of mouth-watering pastas and pizzas, succulent meats, and delectable desserts are all expertly prepared by our skilled chefs.
If you have an inner drive to love what you do – and do it well - and you strive to provide the best hotel experience so your guests can pursue their personal & professional passion, then please read on as you’re somebody we want within our team.
WHAT WE OFFER:
30 hour/week
EXCELLENT COMPANY BENEFITS:
Competitive salary and package
Exclusive employee discounted rates at both Marriott and Cycas hotels (e.g.-book a lavish £70/night stay in the Maldives or a fancy £65/night stay in Paris!)
Continuous paid training and a range of opportunities for development
Free healthcare plan, paid for by Cycas (with options to upgrade)
Discounted rates on jewellery with Macintyers Edinburgh
YOUR CORE PURPOSE WILL BE:
To ensure that the breakfast quality standards are upheld
Maintain a clean and safe working environment
Ensure that work areas are tidy and no cross contamination
Receive and check deliveries
Preparation for breakfast along with any other tasks assigned by the Head Chef
WHAT YOU SHOULD BRING:
Previous experience in a similar role
Cycas Hospitality is a gift for any hospitality professional. Over the past 14 years we’ve created an innovative hotel management company. We have been amongst Caterer's Top 30 Best Places to Work in Hospitality in the last consecutive 4 years.
This is your opportunity to shine and be a part of something great. If you believe you have what it takes and want to be a part of our team, then we want to hear from you!
Please apply in writing by email attaching your CV along with your current salary and notice period.
***All offers of employment is conditional on the receipt of two satisfactory references being obtained from the referees provided to us on your application and proof of your eligibility to work in the United Kingdom.***