Kitchen Porter
| Posting date: | 19 August 2025 |
|---|---|
| Hours: | Full time |
| Closing date: | 18 September 2025 |
| Location: | KT6 5QQ |
| Remote working: | On-site only |
| Company: | SUN HOTEL LIMITED |
| Job type: | Permanent |
| Job reference: | LONKT |
Summary
JOB PURPOSE
Assisting other kitchen staff like Cooks, Chefs, Supervisors or Managers for the overall cleanliness of the entire kitchen area. They keep things organised and clean so that Food Prep Assistants and Chefs can perform their duties efficiently.
DUTIES AND RESPONSIBILITIES
• Cleaning and sterilising countertops, kitchen walls, stoves, ovens, grills and sinks
• Cleaning the entire kitchen once it is closed to ensure it is ready for the next day
• Maintaining the food storage areas like freezers and refrigerators
• Receiving deliveries and organising them in the kitchen
• Washing dirty dishes like cutlery, pots, cutting boards and pans or loading dishes into the dishwasher
• Removing kitchen waste from waste containers and disposing of them properly
• Cleaning and maintaining cooking equipment like cookers, pots and food mixers
• Supporting the Chef in basic food preparation like cutting ingredients, peeling and washing food items
• Providing assistance to Prep Cooks and other kitchen staff, as needed
• To be willing to learn new things and work as part of a wide hotel team
Assisting other kitchen staff like Cooks, Chefs, Supervisors or Managers for the overall cleanliness of the entire kitchen area. They keep things organised and clean so that Food Prep Assistants and Chefs can perform their duties efficiently.
DUTIES AND RESPONSIBILITIES
• Cleaning and sterilising countertops, kitchen walls, stoves, ovens, grills and sinks
• Cleaning the entire kitchen once it is closed to ensure it is ready for the next day
• Maintaining the food storage areas like freezers and refrigerators
• Receiving deliveries and organising them in the kitchen
• Washing dirty dishes like cutlery, pots, cutting boards and pans or loading dishes into the dishwasher
• Removing kitchen waste from waste containers and disposing of them properly
• Cleaning and maintaining cooking equipment like cookers, pots and food mixers
• Supporting the Chef in basic food preparation like cutting ingredients, peeling and washing food items
• Providing assistance to Prep Cooks and other kitchen staff, as needed
• To be willing to learn new things and work as part of a wide hotel team