Butcher
| Dyddiad hysbysebu: | 14 Awst 2025 |
|---|---|
| Cyflog: | £13.45 yr awr |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 13 Medi 2025 |
| Lleoliad: | DE24 8GN |
| Cwmni: | Workchain |
| Math o swydd: | Cytundeb |
| Cyfeirnod swydd: | 47085 |
Crynodeb
Butcher – Full-TimeLocation: Ascot Drive, DerbyHours: 45 hours per week (fixed shifts, no rotation)We’re looking for a skilled Butcher to join our busy Savoury Department at our award-winning bakery facility in Derby. This is a great opportunity for someone with experience in meat preparation to work in a clean, modern environment with a supportive team.Your RoleBreak down sides of pork into primals, bone, and trim to precise quality standards.Work efficiently to meet tight deadlines while maintaining food safety and hygiene.Contribute to sausage production and other savoury product preparation.What We’re Looking ForPrevious butchery experience is essential.Experience in sausage production or working in high-care/cooked meat environments is a plus.A positive, adaptable attitude and the ability to work under pressure.Strong commitment to hygiene and food safety.What We OfferImmediate start available.Fixed shifts – no rotating patterns.Staff discount on all products.Comprehensive training and development opportunities.Next Steps:If you have the skills and experience we’re looking for, apply today!Shortlisted candidates will be invited to complete a block test and interview.