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Quality Controller - Food Production

Job details
Posting date: 06 August 2025
Salary: £12.80 to £13.60 per hour
Hours: Full time
Closing date: 05 September 2025
Location: Telford, Shropshire, tf1 7eu
Company: The Best Connection Group Limited
Job type: Temporary
Job reference: JN -082025-6459_1754476218

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Summary

Quality Controller - Food Production

Pay Rate:

  • £12.80/hour (Pre 12 weeks)
  • £13.60/hour (Post 12 weeks)

Working Hours:

  • Permanent Days - 6:00 AM to 6:00 PM, Monday to Thursday
Responsibilities:
  • Weight Checks:
  • Perform weight checks at start-up, hourly, and at the end of the shift for all allocated lines. Verify TL is correct.
  • Product Integrity Checks:
    • Ensure GRN trace ability to finished product.
    • Verify date codes, lot codes, correct packaging, first-off and hourly product mix.
    • Conduct line clearance from packaging and product, including weight and metal detection bins.
  • Metal Detector Checks:
    • Conduct checks at start-up, hourly, at product change, and end of shift.
    • Escalate faults such as non-detection of test pieces or missing pieces.
    • Escalate any metal reject packs to the Senior QC.
  • Coding Checks:
    • Ensure legibility, correct GRN, lot code, BBE, and correct print window on packs.
    • Escalate issues to Senior QC where necessary.
  • Hygiene & Housekeeping:
  • Maintain hygiene and housekeeping standards using the crib sheet as reference throughout the shift.
  • Allergen Control:
    • Ensure allergen-positive release for the lines you are responsible for.
    • Use the correct swab for the allergen previously handled on the line.
    • Collect photographic evidence and send it to the QA email with the job number.
    • Ensure appropriate PPE is worn and correct equipment is in use.
  • Pallet Sign-Off:
    • Sign off pallets for correct product and packaging, including product labels.
    • Check date coding, product, and perform quantity check using random box inspection.
    • Final pallet ticket must be verified for quantity and product integrity.
  • Sample Collection:
  • Retain samples at the start, middle, and end of each production run.
  • Ensure one separate sample per run is collected for microbiological testing.
  • Changeovers:
  • Ensure complete line clean-down from the previous product.
  • Follow allergen protocols and ensure line clearance for packaging and labels.
Requirements:
  • Minimum 1 year of experience in a Quality Control role within food production.
  • Flexible and adaptable with working hours.
  • Keen to learn and grow within the role.
  • Food Hygiene Certificate would be beneficial for the role

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