Chef Manager
| Posting date: | 18 July 2025 |
|---|---|
| Salary: | Not specified |
| Additional salary information: | £13.42-13.42 per hour |
| Hours: | Full time |
| Closing date: | 17 August 2025 |
| Location: | Chester, CH2 4BD |
| Company: | Aramark |
| Job type: | Permanent |
| Job reference: | 594469-43532478 |
Summary
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.
Join Our Culinary Team – Chef Manager Wanted
Location: Dale Barracks, Chester, CH2 4BD Pay: £13.42/hour Hours: 37.5 (5 days over 7, including occasional weekends) Shifts: Between 06:30 and 19:00 – enjoy your free evenings!
We’re hiring a Chef Manager to join our passionate team at Dale Barracks. If you’re ready to grow your culinary career with a world-leading organisation that values work-life balance, this is your chance.
What You’ll Do:
- Prepare hot and cold food for the deli grab & go and hot counter food service for both breakfast and lunchtime.
- Organise and coordinate fine dining and hospitality events.
- Train and mentor, all team members.
- Follow recipes and maintain kitchen records.
- Placing orders and stock rotation, carrying out regular stock takes and completing the relevant back-office paperwork.
- Assist with stock checks, orders, and deep cleans.
What We're Looking For:
- Relevant culinary qualification (706/1, 706/2 or equivalent).
- Team player with effective communication skills.
- Confident, flexible, and innovative.
- Able to pass DBS and security vetting (UK resident for 3+ years).
Perks & Benefits:
- Discounted meals on shift + free parking.
- Access to Employee Benefits app (online GP access, Employee Assistance Programme, discounts, supermarket savings & more).
- Life assurance, pension, generous holidays (with buy-more option).
- Career development, training & apprenticeships.
- Internal promotion opportunities – we love to grow our own.
About Us:
We’re proud to be a Disability Confident employer, committed to diversity and inclusion. We support all applicants and provide adjustments throughout the recruitment process.
Apply now and show us the value you’ll bring!
Job Ref: 594469.
What You’ll Do:
- Prepare hot and cold food for the deli grab & go and hot counter food service for both breakfast and lunchtime.
- Organise and coordinate fine dining and hospitality events.
- Train and mentor, all team members.
- Follow recipes and maintain kitchen records.
- Placing orders and stock rotation, carrying out regular stock takes and completing the relevant back-office paperwork.
- Assist with stock checks, orders, and deep cleans.
What We're Looking For:
- Relevant culinary qualification (706/1, 706/2 or equivalent).
- Team player with effective communication skills.
- Confident, flexible, and innovative.
- Able to pass DBS and security vetting (UK resident for 3+ years).
- Discounted meals on shift + free parking.
- Access to Employee Benefits app (online GP access, Employee Assistance Programme, discounts, supermarket savings & more).
- Life assurance, pension, generous holidays (with buy-more option).
- Career development, training & apprenticeships.
- Internal promotion opportunities – we love to grow our own.
Join Our Culinary Team – Chef Manager Wanted
Location: Dale Barracks, Chester, CH2 4BD Pay: £13.42/hour Hours: 37.5 (5 days over 7, including occasional weekends) Shifts: Between 06:30 and 19:00 – enjoy your free evenings!
We’re hiring a Chef Manager to join our passionate team at Dale Barracks. If you’re ready to grow your culinary career with a world-leading organisation that values work-life balance, this is your chance.
What You’ll Do:
- Prepare hot and cold food for the deli grab & go and hot counter food service for both breakfast and lunchtime.
- Organise and coordinate fine dining and hospitality events.
- Train and mentor, all team members.
- Follow recipes and maintain kitchen records.
- Placing orders and stock rotation, carrying out regular stock takes and completing the relevant back-office paperwork.
- Assist with stock checks, orders, and deep cleans.
What We're Looking For:
- Relevant culinary qualification (706/1, 706/2 or equivalent).
- Team player with effective communication skills.
- Confident, flexible, and innovative.
- Able to pass DBS and security vetting (UK resident for 3+ years).
Perks & Benefits:
- Discounted meals on shift + free parking.
- Access to Employee Benefits app (online GP access, Employee Assistance Programme, discounts, supermarket savings & more).
- Life assurance, pension, generous holidays (with buy-more option).
- Career development, training & apprenticeships.
- Internal promotion opportunities – we love to grow our own.
About Us:
We’re proud to be a Disability Confident employer, committed to diversity and inclusion. We support all applicants and provide adjustments throughout the recruitment process.
Apply now and show us the value you’ll bring!
Job Ref: 594469.
What You’ll Do:
- Prepare hot and cold food for the deli grab & go and hot counter food service for both breakfast and lunchtime.
- Organise and coordinate fine dining and hospitality events.
- Train and mentor, all team members.
- Follow recipes and maintain kitchen records.
- Placing orders and stock rotation, carrying out regular stock takes and completing the relevant back-office paperwork.
- Assist with stock checks, orders, and deep cleans.
What We're Looking For:
- Relevant culinary qualification (706/1, 706/2 or equivalent).
- Team player with effective communication skills.
- Confident, flexible, and innovative.
- Able to pass DBS and security vetting (UK resident for 3+ years).
- Discounted meals on shift + free parking.
- Access to Employee Benefits app (online GP access, Employee Assistance Programme, discounts, supermarket savings & more).
- Life assurance, pension, generous holidays (with buy-more option).
- Career development, training & apprenticeships.
- Internal promotion opportunities – we love to grow our own.