Kitchen Manager
| Posting date: | 01 July 2025 |
|---|---|
| Salary: | £38,700 per year |
| Hours: | Full time |
| Closing date: | 31 July 2025 |
| Location: | 433 Victoria Rd, Stoke-on-Trent ST1 3JF |
| Remote working: | On-site only |
| Company: | Sweet Moments Stoke |
| Job type: | Permanent |
| Job reference: |
Summary
1- Lead and manage the daily operations of the kitchen, ensuring smooth and efficient service.
2- Supervise kitchen staff and assist in training and upskilling team members.
3- Maintain high standards in food quality, presentation and consistency – particularly with desserts and baked goods.
4- Monitor food hygiene, health and safety compliance in line with UK regulations.
5- Oversee stock levels, place orders with suppliers and manage deliveries and storage.
6- Reduce food waste through proper portion control and stock rotation.
7- Work with management to review and refresh the menu based on trends and customer feedback.
8- Support cost control efforts and contribute to kitchen budgeting.
2- Supervise kitchen staff and assist in training and upskilling team members.
3- Maintain high standards in food quality, presentation and consistency – particularly with desserts and baked goods.
4- Monitor food hygiene, health and safety compliance in line with UK regulations.
5- Oversee stock levels, place orders with suppliers and manage deliveries and storage.
6- Reduce food waste through proper portion control and stock rotation.
7- Work with management to review and refresh the menu based on trends and customer feedback.
8- Support cost control efforts and contribute to kitchen budgeting.