Commis Pastry Chef
| Dyddiad hysbysebu: | 30 Mehefin 2025 |
|---|---|
| Cyflog: | £32,000 bob blwyddyn |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 30 Gorffennaf 2025 |
| Lleoliad: | W1J 9DZ |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | Hospitality & Catering Solutions |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | JOB-6044-20726 |
Crynodeb
Job Title: Commis Pastry Chef
H&C Solutions are excited to offer this fantastic Commis Pastry Chef position role to work within one of London’s most luxurious boutique Mayfair hotels. This stunning hotel operation is extremely exclusive – with a minimum room spend of £380 per night. The kitchen team is backed by an influential Executive Chef with a solid background in modern European cuisine. They have one single main kitchen, with a team of 20 chefs. They have a fine dining restaurant (50+ covers), banqueting facilities and are very popular for afternoon tea.
Commis Pastry Chef Benefits:
• 48 hours per week.
• 2AA Restaurant, afternoon tea and banqueting facilities.
• A competitive starting package of £32,000 per annum.
• Meals and uniform provided whilst on duty.
• Free Laundry Service – for all uniform.
• Employee of the month awards.
• Creative input on menu designs
Commis Pastry Chef Requirements:
• A passionate, motivated and career focused Commis Pastry Chef who is eager to learn and develop within a luxury hotel setting.
• The ideal Commis Pastry Chef will have at least one years experience working within a professional kitchen.
• We are seeking a Commis Pastry Chef who is flexible when it comes to working hours and days.