Weekend Cook - Meals on Wheels service
| Dyddiad hysbysebu: | 14 Mehefin 2025 |
|---|---|
| Cyflog: | £12.21 yr awr |
| Oriau: | Rhan Amser |
| Dyddiad cau: | 14 Gorffennaf 2025 |
| Lleoliad: | PE10 9AP |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | The Butterfield Centre |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | BField03 |
Crynodeb
Working hours are 10.30-1.30pm Saturday and Sunday, 6 hrs in total.
- Potential opportunities to cover midweek shifts during staff leave/ absence
- Lone working is involved
- 3 month probationary period
- Applicants aged 18 years +
Job Specification
1. To ensure that Meals on Wheels clients receive a varied selection of meals, taking into account dietary requirements and personal preferences.
2. To ensure clients' meals are ready for delivery within a set time frame.
3. To prepare meals in accordance with general procedure.
4. To be aware through the process of training, matters relating to preparation of meals and general food handling.
5. Manage a high standard of hygiene and cleanliness of both equipment and environment in the kitchen and associated preparation and storage areas.
6. To abide by the guidelines and regulations issued, as they relate to food handling, hygiene and health and safety at work.
7. To perform other duties reasonably falling within the purview of the post as may be required by the cook from time to time.
8. To be able to communicate effectively and in a professional manner with the Manager, other staff members, volunteers and at times with clients and their families.
9. To be able to independently manage own workload.
Corporate
1. To participate actively in supporting the principles and practice of equal opportunity in the Butterfield Centre’s Equal Opportunities Policy.
2. To take reasonable care for the Health and Safety of yourself and other persons who may be affected by your acts and omissions and to comply with all Health & Safety legislation as appropriate.
3. As a term of your employment you may be required to undertake such other duties and/or times of work as may be reasonably required of you, commensurate with your general level of responsibility within the organisation, at your initial place of work or based at any other establishment.
- Potential opportunities to cover midweek shifts during staff leave/ absence
- Lone working is involved
- 3 month probationary period
- Applicants aged 18 years +
Job Specification
1. To ensure that Meals on Wheels clients receive a varied selection of meals, taking into account dietary requirements and personal preferences.
2. To ensure clients' meals are ready for delivery within a set time frame.
3. To prepare meals in accordance with general procedure.
4. To be aware through the process of training, matters relating to preparation of meals and general food handling.
5. Manage a high standard of hygiene and cleanliness of both equipment and environment in the kitchen and associated preparation and storage areas.
6. To abide by the guidelines and regulations issued, as they relate to food handling, hygiene and health and safety at work.
7. To perform other duties reasonably falling within the purview of the post as may be required by the cook from time to time.
8. To be able to communicate effectively and in a professional manner with the Manager, other staff members, volunteers and at times with clients and their families.
9. To be able to independently manage own workload.
Corporate
1. To participate actively in supporting the principles and practice of equal opportunity in the Butterfield Centre’s Equal Opportunities Policy.
2. To take reasonable care for the Health and Safety of yourself and other persons who may be affected by your acts and omissions and to comply with all Health & Safety legislation as appropriate.
3. As a term of your employment you may be required to undertake such other duties and/or times of work as may be reasonably required of you, commensurate with your general level of responsibility within the organisation, at your initial place of work or based at any other establishment.