Event Chef - Upto £15 per hour - Seasonal (3 Months, Potential to Extend)
| Dyddiad hysbysebu: | 03 Mehefin 2025 |
|---|---|
| Cyflog: | £32,000 i £34,000 bob blwyddyn |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 03 Gorffennaf 2025 |
| Lleoliad: | GL56 |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | HR-CL Ltd |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | 544017-40830 |
Crynodeb
We’re on the hunt for a hands-on Event Chef/Sous Chef to join a fire-fuelled kitchen in the heart of Moreton-in-Marsh. This is a 3-month seasonal role with the potential to extend for the right person – perfect if you thrive on bold flavours, graft, and the buzz of live fire cooking.
The Offer:
• Tips avg. £2.50 per hour
• 40–50 hrs/week | Wed–Sun | 12pm–9pm
• Free meals on duty
• Uniform provided
• Staff discounts
• Pension
• Training & development
• Potential to extend beyond the initial contract
What’s on the Menu:
• Fresh, fire-cooked street food
• Small, quality-driven menu
• Fast-paced, restaurant-style service
You’ll Bring:
• A strong work ethic and great attitude
• Willingness to jump in and support a small, dedicated team
• Energy for weekends – especially Friday to Sunday
Join a growing food concept with a second site in Cheltenham and real momentum. Apply now and let’s fire things up!