Butcher
| Dyddiad hysbysebu: | 27 Mai 2025 |
|---|---|
| Cyflog: | £13.45 yr awr |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 26 Mehefin 2025 |
| Lleoliad: | DE24 8GN |
| Cwmni: | Workchain |
| Math o swydd: | Cytundeb |
| Cyfeirnod swydd: | 47083 |
Crynodeb
ButcherLocation: Ascot DriveFull-time, 45 hours per weekWe’re looking for an experienced Butcher to join our Savoury department at our bakery facility on Ascot Drive.Key ResponsibilitiesBreak down sides of pork into primals, bone and trim to meet precise quality standards.Maintain a high level of food hygiene, working efficiently and cleanly to meet tight deadlines.What We’re Looking ForExperience in sausage production and high-care or cooked meat environments is an advantage.Positive and adaptable attitude, able to work under pressure while maintaining quality and safety.Commitment to meeting strict hygiene and food safety standards.What We OfferFixed shifts (no rotation), immediate start available.4 weeks of holiday per year, increasing to 5 weeks with 5 years of continuous service, plus bank holidays.Staff discount on products.Comprehensive training provided for the right candidate.RequirementsPrevious food production or butchery experience is essential.Successful candidates will complete a block test and interview.