Warning
Mae'r hysbyseb swydd hon wedi dod i ben ac mae'r ceisiadau wedi cau.
Associate Lecturer/ Lecturer in Catering and Hospitality
| Dyddiad hysbysebu: | 23 Mai 2025 |
|---|---|
| Cyflog: | £30,633.36 i £38,852.63 bob blwyddyn, pro rata |
| Gwybodaeth ychwanegol am y cyflog: | Actual salary £18,628.39 - £23,626.60 per annum based on 22.5 hours |
| Oriau: | Rhan Amser |
| Dyddiad cau: | 16 Mehefin 2025 |
| Lleoliad: | Cheltenham, Gloucestershire |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | Gloucestershire College |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | Z193b |
Crynodeb
Gloucestershire College is recruiting a Lecturer in Hospitality and Catering to join our Customer Service Industries team.
Hospitality and Catering is delivered at our Cheltenham and Cinderford campuses, teaching both full time courses for young adults and part time adult provision. The team consists of industry specialists from a variety of fields including cruise ships, hotel management and fine dining. Students gain hands-on experience through collaborations with local establishments in addition to the taught lessons at the college. The department also operates training restaurants, including The View Restaurant at the Forest of Dean Campus and Number One Restaurant at the Cheltenham Campus, providing real-world settings for students to develop their culinary and service skills.
A career with us means much more than just a salary- we know that our people are our greatest asset.
Hospitality and Catering is delivered at our Cheltenham and Cinderford campuses, teaching both full time courses for young adults and part time adult provision. The team consists of industry specialists from a variety of fields including cruise ships, hotel management and fine dining. Students gain hands-on experience through collaborations with local establishments in addition to the taught lessons at the college. The department also operates training restaurants, including The View Restaurant at the Forest of Dean Campus and Number One Restaurant at the Cheltenham Campus, providing real-world settings for students to develop their culinary and service skills.
A career with us means much more than just a salary- we know that our people are our greatest asset.