Chef - Early Mornings from 2.30am
| Dyddiad hysbysebu: | 16 Mai 2025 |
|---|---|
| Cyflog: | Heb ei nodi |
| Gwybodaeth ychwanegol am y cyflog: | From £13.01 - £14.08 D.O.E plus time and a half between midnight and 6am |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 15 Mehefin 2025 |
| Lleoliad: | EXETER |
| Cwmni: | LED Leisure |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | 778 |
Crynodeb
Job Advert
LED Enterprises is Hiring Now at Exeter Airport!
Looking for an exciting culinary opportunity with great pay and fantastic benefits? Join the team at Moorland Kitchen, based at
Exeter Airport (EX5 2BD).
----------------------------------------------------------------------------------------------------------------------------------
Why Work With Us?
* Competitive Pay: Starting from £13.01 - £14.08 per hour (dependent on experience)
* Additional Pay: Time and a half premium for hours worked between 12 am and 6 am
* Flexible Hours: Early shifts starting from 3 am, Monday to Sunday
* Dynamic Role: Be part of a busy and vibrant kitchen environment
* Supportive Team: Collaborate with passionate culinary professionals
Due to the early shift times, having your own transport is essential.
----------------------------------------------------------------------------------------------------------------------------------
The Role:
As a Chef at the Moorland Kitchen, you will have the opportunity to showcase your culinary skills while maintaining high standards
of food quality, hygiene, and safety. Your responsibilities will include:
* Food Preparation: Following recipes and cooking methods to deliver consistent, high-quality dishes
* Stock Management: Efficiently handling stock, ensuring correct storage, and minimising food waste
* Kitchen Maintenance: Keeping all kitchen areas clean and safe, with a proactive approach to hygiene
* Safety Compliance: Strictly adhering to Health, Safety, and Fire regulations
* Team Leadership: Supervising kitchen operations and mentoring junior staff when required
----------------------------------------------------------------------------------------------------------------------------------
About You:
We are looking for a skilled and motivated Chef who can bring the following:
* Culinary Expertise: BTEC or NVQ Level 2 in Hospitality Management or Professional Cookery, plus at least one year of
professional chef experience
* Operational Efficiency: Strong knowledge of stock control and experience in a busy kitchen
* Health and Safety Awareness: Understanding of hygiene regulations and the ability to maintain safety standards
* Leadership Skills: Capable of guiding and supporting junior kitchen staff
* Flexibility: Able to work early mornings (from 3 am), evenings, and weekends
----------------------------------------------------------------------------------------------------------------------------------
Desirable Skills:
* Level 2 Food Safety certification
* Current First Aid at Work certificate
* Experience in menu planning and costing
----------------------------------------------------------------------------------------------------------------------------------
Our Benefits:
* Full induction and training
* Free on-site airport parking
* Gym and Swim Membership
* My Staff Shop Employee Benefit Scheme
* Employee Assistance Programme and Counselling
* Self-development Online Training
* Flexible Working Options
* Pension Scheme
* Staff Perks Discount Card
* Voluntary Health Cash Plan
* Shout Out Award Scheme
* Cycle to Work Scheme
* Up to 33 Days Annual Leave (including Bank Holidays)
* Enhanced Sickness Pay Scheme
* Free Bowling for team members and their household at Ocean, Exmouth
* Free Soft Play for dependants of team members at Ocean, Exmouth
----------------------------------------------------------------------------------------------------------------------------------
Join Us Today:
If you are passionate about creating delicious food and maintaining high standards, apply now to join the Moorland Kitchen team.
LED Enterprises is an inclusive employer, committed to flexible working where possible.
Please note, this position is exempt from the Rehabilitation of Offenders Act (ROA) (As Amended) and is subject to a satisfactory
disclosure (criminal records check).
LED Enterprises is Hiring Now at Exeter Airport!
Looking for an exciting culinary opportunity with great pay and fantastic benefits? Join the team at Moorland Kitchen, based at
Exeter Airport (EX5 2BD).
----------------------------------------------------------------------------------------------------------------------------------
Why Work With Us?
* Competitive Pay: Starting from £13.01 - £14.08 per hour (dependent on experience)
* Additional Pay: Time and a half premium for hours worked between 12 am and 6 am
* Flexible Hours: Early shifts starting from 3 am, Monday to Sunday
* Dynamic Role: Be part of a busy and vibrant kitchen environment
* Supportive Team: Collaborate with passionate culinary professionals
Due to the early shift times, having your own transport is essential.
----------------------------------------------------------------------------------------------------------------------------------
The Role:
As a Chef at the Moorland Kitchen, you will have the opportunity to showcase your culinary skills while maintaining high standards
of food quality, hygiene, and safety. Your responsibilities will include:
* Food Preparation: Following recipes and cooking methods to deliver consistent, high-quality dishes
* Stock Management: Efficiently handling stock, ensuring correct storage, and minimising food waste
* Kitchen Maintenance: Keeping all kitchen areas clean and safe, with a proactive approach to hygiene
* Safety Compliance: Strictly adhering to Health, Safety, and Fire regulations
* Team Leadership: Supervising kitchen operations and mentoring junior staff when required
----------------------------------------------------------------------------------------------------------------------------------
About You:
We are looking for a skilled and motivated Chef who can bring the following:
* Culinary Expertise: BTEC or NVQ Level 2 in Hospitality Management or Professional Cookery, plus at least one year of
professional chef experience
* Operational Efficiency: Strong knowledge of stock control and experience in a busy kitchen
* Health and Safety Awareness: Understanding of hygiene regulations and the ability to maintain safety standards
* Leadership Skills: Capable of guiding and supporting junior kitchen staff
* Flexibility: Able to work early mornings (from 3 am), evenings, and weekends
----------------------------------------------------------------------------------------------------------------------------------
Desirable Skills:
* Level 2 Food Safety certification
* Current First Aid at Work certificate
* Experience in menu planning and costing
----------------------------------------------------------------------------------------------------------------------------------
Our Benefits:
* Full induction and training
* Free on-site airport parking
* Gym and Swim Membership
* My Staff Shop Employee Benefit Scheme
* Employee Assistance Programme and Counselling
* Self-development Online Training
* Flexible Working Options
* Pension Scheme
* Staff Perks Discount Card
* Voluntary Health Cash Plan
* Shout Out Award Scheme
* Cycle to Work Scheme
* Up to 33 Days Annual Leave (including Bank Holidays)
* Enhanced Sickness Pay Scheme
* Free Bowling for team members and their household at Ocean, Exmouth
* Free Soft Play for dependants of team members at Ocean, Exmouth
----------------------------------------------------------------------------------------------------------------------------------
Join Us Today:
If you are passionate about creating delicious food and maintaining high standards, apply now to join the Moorland Kitchen team.
LED Enterprises is an inclusive employer, committed to flexible working where possible.
Please note, this position is exempt from the Rehabilitation of Offenders Act (ROA) (As Amended) and is subject to a satisfactory
disclosure (criminal records check).