Warning
Mae'r hysbyseb swydd hon wedi dod i ben ac mae'r ceisiadau wedi cau.
Seasonal Work - Hop Tying
Dyddiad hysbysebu: | 03 Ebrill 2025 |
---|---|
Oriau: | Llawn Amser |
Dyddiad cau: | 15 Ebrill 2025 |
Lleoliad: | WR6 5EQ |
Gweithio o bell: | Ar y safle yn unig |
Cwmni: | RMO, RCO and AM Capper |
Math o swydd: | Dros dro |
Cyfeirnod swydd: | HOPTYING25 |
Crynodeb
JOB TITLE: Hop Tying – Seasonal Work
REPORTING TO: Farm Partner
POSITION: Seasonal Work: 4-6 weeks
HOURS: 07:30 – 16:30 5-6 days per week, Occasional overtime required. weather dependent
SALARY: National Living Wage. Holiday pay will be paid at the end of the contract.
EXPERIENCE: No experience necessary. Full training will be offered.
RURAL LOCATION: Pickers must have their own, or reliable transport to site. There is NO overnight accommodation available for the 2025 season.
EMPLOYMENT STATUS: You will be employed by RMO, RCO and AM Capper, Stocks Farm. You will be paid via BACS, and you will be run through our payroll system, which is reported to HMRC. We will need your NI number to process you on our system.
About Us
We harvest enough hops to brew 46 million pints of beer each year. We are in beautiful countryside with rolling hills and gorgeous views in the middle of the village of Suckley, Worcestershire and our nearest towns are Bromyard and Malvern.
Everyone is very friendly and welcoming and if you like beer, there are a couple of local pubs, and a working brewery, located here on the farm. We work hard throughout the year to grow and supply the very best hops in the industry, maintaining a strong partnership with our retailers and breweries is high on our agenda.
We are Red Tractor farm assured and compliance with audits is all part of our daily life.
What the Role Involves:
Hop tying requires identification of strong hop shoots, tying these onto strings and removing unwanted green matter to encourage hop growth. Work is carried out near to ground level and requires stretching and pulling actions.
Duration of Work
The tying season is weather dependent. Usually April-May
Shift Patterns
As in most farming roles we are in the hands of Mother Nature so generally shifts will be 07:30 – 16:30, five or six days out of seven. There needs to be flexibility with times so please let us know in advance if you have any concerns.
Fitness
Due to the nature of the work we ask that everyone accepting the role are reliable, hardworking and physically fit and happy to carry out the tasks list. If you have any questions or want to discuss this in more details, please do not hesitate to contact us.
Breaks
There is a total of one-hour break time each day. This is 15 minutes in the morning and afternoon with a 30-minute lunch break. There are portable toilets and hand washing facilities provided.
Uniform
For the harvest we do not provide any uniform, so we ask that you wear sensible footwear and clothing. Mornings can be cool, so we recommend layers. You will be issued with eye protection and gloves if needed. These remain property of the farm.
Time off
We would rather you do not book holidays during working for us. Any days off need to be discussed before you are offered the role. If you do have any dates during hop tying, please discuss with Felicity Beaumont so we can see if we can accommodate your absence.
Induction Session
An hour session will be held on the morning of your start date. Inductions will be held for staff to have training on their role and complete all necessary paperwork. This is a great way to get an insight into what is required of the role. We require all employees to bring identification (passport) and visa details or share codes before work commences.
Workers Welfare
A prospective employee will need to have one of the following:
• A passport or national identity card
• EU/EEA/Swiss citizens: Share code (supplied by gov.uk) to confirm settled or pre-settled status.
• A visa stating you are eligible to work in the UK.
All employees will receive the following:
• Particulars of employment
• Wage slips
• Full ‘on the job’ training
• An induction of the workplace
• The hours of work
• Working time regulations
• A risk assessment documentation
• Health & Safety training
• New starter questionnaire
• A health questionnaire
• A document on how to resolve problems at work including the grievance & disciplinary policy
• A document on farm policies and procedures
• A description of the work to be performed
REPORTING TO: Farm Partner
POSITION: Seasonal Work: 4-6 weeks
HOURS: 07:30 – 16:30 5-6 days per week, Occasional overtime required. weather dependent
SALARY: National Living Wage. Holiday pay will be paid at the end of the contract.
EXPERIENCE: No experience necessary. Full training will be offered.
RURAL LOCATION: Pickers must have their own, or reliable transport to site. There is NO overnight accommodation available for the 2025 season.
EMPLOYMENT STATUS: You will be employed by RMO, RCO and AM Capper, Stocks Farm. You will be paid via BACS, and you will be run through our payroll system, which is reported to HMRC. We will need your NI number to process you on our system.
About Us
We harvest enough hops to brew 46 million pints of beer each year. We are in beautiful countryside with rolling hills and gorgeous views in the middle of the village of Suckley, Worcestershire and our nearest towns are Bromyard and Malvern.
Everyone is very friendly and welcoming and if you like beer, there are a couple of local pubs, and a working brewery, located here on the farm. We work hard throughout the year to grow and supply the very best hops in the industry, maintaining a strong partnership with our retailers and breweries is high on our agenda.
We are Red Tractor farm assured and compliance with audits is all part of our daily life.
What the Role Involves:
Hop tying requires identification of strong hop shoots, tying these onto strings and removing unwanted green matter to encourage hop growth. Work is carried out near to ground level and requires stretching and pulling actions.
Duration of Work
The tying season is weather dependent. Usually April-May
Shift Patterns
As in most farming roles we are in the hands of Mother Nature so generally shifts will be 07:30 – 16:30, five or six days out of seven. There needs to be flexibility with times so please let us know in advance if you have any concerns.
Fitness
Due to the nature of the work we ask that everyone accepting the role are reliable, hardworking and physically fit and happy to carry out the tasks list. If you have any questions or want to discuss this in more details, please do not hesitate to contact us.
Breaks
There is a total of one-hour break time each day. This is 15 minutes in the morning and afternoon with a 30-minute lunch break. There are portable toilets and hand washing facilities provided.
Uniform
For the harvest we do not provide any uniform, so we ask that you wear sensible footwear and clothing. Mornings can be cool, so we recommend layers. You will be issued with eye protection and gloves if needed. These remain property of the farm.
Time off
We would rather you do not book holidays during working for us. Any days off need to be discussed before you are offered the role. If you do have any dates during hop tying, please discuss with Felicity Beaumont so we can see if we can accommodate your absence.
Induction Session
An hour session will be held on the morning of your start date. Inductions will be held for staff to have training on their role and complete all necessary paperwork. This is a great way to get an insight into what is required of the role. We require all employees to bring identification (passport) and visa details or share codes before work commences.
Workers Welfare
A prospective employee will need to have one of the following:
• A passport or national identity card
• EU/EEA/Swiss citizens: Share code (supplied by gov.uk) to confirm settled or pre-settled status.
• A visa stating you are eligible to work in the UK.
All employees will receive the following:
• Particulars of employment
• Wage slips
• Full ‘on the job’ training
• An induction of the workplace
• The hours of work
• Working time regulations
• A risk assessment documentation
• Health & Safety training
• New starter questionnaire
• A health questionnaire
• A document on how to resolve problems at work including the grievance & disciplinary policy
• A document on farm policies and procedures
• A description of the work to be performed