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Supervisor - Emirates Glasgow Airport
| Dyddiad hysbysebu: | 08 Hydref 2024 |
|---|---|
| Cyflog: | £13.50 yr awr |
| Gwybodaeth ychwanegol am y cyflog: | Competitive |
| Oriau: | Rhan Amser |
| Dyddiad cau: | 06 Tachwedd 2024 |
| Lleoliad: | Paisley, PA3 2ST |
| Cwmni: | Sodexo Ltd |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | SDX/TP/1129452/133554 |
Crynodeb
Lounge Supervisor at Emirates Glasgow Airport
We’re experience makers.
And we’re hiring.
We care.
Our business is your business. Everyone at Sodexo Live! is key to who we are. We’re one big, beautiful team that relies on each other because we all have an essential job to do.
We’re Experience Makers. And go-getters and fanatic foodies. At Sodexo Live!, our experiences are unique, and so are our people. Bring personality, your background and your desire for delighting others. After giving it all, you’ll return home knowing that you’ve played your part in creating a truly unforgettable moment. Because at Sodexo Live! we’re so much more.
Be part of something greater
Main Responsibilities- Ensure that all customers are delivered the highest quality of service through efficient management of assigned staff and continuous improvement to product and services. Constantly seek customer feedback and opportunities to develop the lounge product and communicate such in a concise manner to Emirates personnel.
- Responsible for the presentation of all food and beverage, ensuring quality & quantity are constantly monitored, maintained and display is as per set specification.
- Plan and delegate tasks to the team members before the beginning of each shift. Ensure that assigned staff are supervised, delegated, continuously trained, motivated, guided and counselled to achieve customer delight.
- Ensure that all assigned staff complies with documentation requirement of updating work log records and time sheets to ensure a smooth operation.
- Oversee the ordering off all produce to ensure sufficient supplies of all F&B and other materials at all times.
Essential
- Front of house and customer facing experience
- Experience in supervising a team
- An element of food experience
- Highly motivated
- Attention to detail
- Able to work on own initiative within a team environment
Desirable
- Lounge experience
- Airport experience