Hygiene Manager - Food Production
Dyddiad hysbysebu: | 24 June 2024 |
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Oriau: | Full time |
Dyddiad cau: | 24 July 2024 |
Lleoliad: | Cowdenbeath, Fife, KY4 8PF |
Cwmni: | Connect Appointments |
Math o swydd: | Permanent |
Cyfeirnod swydd: | DAN-HEAD_1719241783 |
Crynodeb
Connect Appointments have a new exciting opportunity for a reliable and experienced individual to become a Hygiene Manager with our Cowdenbeath based food production client.
Working as a Hygiene Operative:
- Full-time permanent opportunity
- Monday to Friday, 8am to 4:30pm
- A competitive annual salary dependent on experience
Please Note - There will be the requirement to go on night shift, for training, etc. with early start times of 3/4am to carry out hygiene audits.
Your role as a Hygiene Manager is to ensure the environment is safe and clean to prevent a negative impact on quality standards. As such your duties will include:
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Ensuring completion of hygiene tasks, identifying non-compliance where applicable
- Supporting the hygiene team in ensuring cleaning is completed and to adequate standards
- Responsible for creation, maintenance, implementation, and review of procedures to ensure compliance with company policies
- Manage the training, development, and review for those carrying out cleaning activities
- Actively involved in investigation of customer complaints and site non-conformance to identify root cause, corrective actions and prevent recurrence of the issues
- Actively involved in audits by customers, third parties and regulatory authorities
- Carry out chemical concentration checks and hygiene audits
- Maintenance, review, update, and daily sign off cleaning paperwork, ensuring cleaning is carried out as per required frequencies
- Involvement in authorisation of plant hygiene and CIP process changes to ensure that product safety and quality objectives are continually met
- Identify improvement opportunities in relation to hygiene and implement change to drive improvement
To be successful in this role, you will have previous experience in a hygiene role, ideally in a food production environment. Other key skills and traits include:
- Proven experience as a line manager
- An active problem solver capable of resolving any operational issues
- Preferably hold a COSHH and Food Hygiene certification
- Preferably have knowledge of CIP systems
Interested? Apply now or call our team on 01324 464 951 to get started.
CAGRA