Head Chef (TAR)
| Dyddiad hysbysebu: | 23 May 2024 |
|---|---|
| Cyflog: | £18 to £36 per hour |
| Oriau: | Full time |
| Dyddiad cau: | 21 June 2024 |
| Lleoliad: | Grangemouth, Scotland, FK3 9XB |
| Cwmni: | NRL Ltd |
| Math o swydd: | Contract |
| Cyfeirnod swydd: | 53063379 |
Crynodeb
Position: Head Chef
Location: Grangemouth Petrochemical Site
Contract Type: Temporary (TAR)
Working Hours: Monday - Friday, 7:00 AM - 2:30 PM
Initial Contract Duration: 3 June - 19 July
Additional Contract Period: 12 August - 4 October (KG TAR Event)
Overview:
NRL are seeking an experienced and dynamic Head Chef to join our client's team on a temporary contract at a petrochemical power station. The successful candidate will be responsible for managing the kitchen operations, ensuring high standards of food quality, hygiene, and customer satisfaction. This role requires a professional who can work efficiently under time constraints and adapt to the unique environment of a petrochemical power station.
Key Responsibilities:
- Menu Planning and Preparation: Design and prepare balanced, nutritious meals that cater to diverse dietary requirements.
- Kitchen Management: Oversee daily kitchen operations, ensuring smooth workflow and adherence to health and safety regulations.
- Team Leadership: Supervise kitchen staff, providing training, support, and motivation to maintain high performance levels.
- Inventory Control: Manage stock levels, order supplies, and minimize waste to ensure cost-effective operations.
- Quality Assurance: Maintain the highest standards of food hygiene and safety, complying with all relevant legislation and guidelines.
Requirements:
- Qualification: Minimum of Food Hygiene Level 2 certification.
- Experience: Proven experience as a Head Chef, preferably in a large-scale or industrial catering environment.
- Skills: Strong leadership, organisational, and communication skills with the ability to work under pressure.
- Flexibility: Availability to work the specified contract periods and adjust to the demands of the power station environment.
Contract Details:
- Initial Period: 3 June to 19 July, Monday to Friday from 7:00 AM to 2:30 PM.
- Additional Period: Return from 12 August to 4 October for the KG TAR event.
Rates of Pay:
- Rates vary from £18.00 - £36.00 depending on hours worked.
The NRL Group connect global engineering companies with the right people to bring their projects to life. Supporting contracting companies with their energy transition plans and working with our clients to build a cleaner, greener future.
We welcome applications from every walk of life and are committed to driving diversity within the industries we support, as a certified Inclusive+ Recruiter and armed forces friendly employer. We’re committed to making online job searches safe, you can find out more by searching for JobsAware.
Location: Grangemouth Petrochemical Site
Contract Type: Temporary (TAR)
Working Hours: Monday - Friday, 7:00 AM - 2:30 PM
Initial Contract Duration: 3 June - 19 July
Additional Contract Period: 12 August - 4 October (KG TAR Event)
Overview:
NRL are seeking an experienced and dynamic Head Chef to join our client's team on a temporary contract at a petrochemical power station. The successful candidate will be responsible for managing the kitchen operations, ensuring high standards of food quality, hygiene, and customer satisfaction. This role requires a professional who can work efficiently under time constraints and adapt to the unique environment of a petrochemical power station.
Key Responsibilities:
- Menu Planning and Preparation: Design and prepare balanced, nutritious meals that cater to diverse dietary requirements.
- Kitchen Management: Oversee daily kitchen operations, ensuring smooth workflow and adherence to health and safety regulations.
- Team Leadership: Supervise kitchen staff, providing training, support, and motivation to maintain high performance levels.
- Inventory Control: Manage stock levels, order supplies, and minimize waste to ensure cost-effective operations.
- Quality Assurance: Maintain the highest standards of food hygiene and safety, complying with all relevant legislation and guidelines.
Requirements:
- Qualification: Minimum of Food Hygiene Level 2 certification.
- Experience: Proven experience as a Head Chef, preferably in a large-scale or industrial catering environment.
- Skills: Strong leadership, organisational, and communication skills with the ability to work under pressure.
- Flexibility: Availability to work the specified contract periods and adjust to the demands of the power station environment.
Contract Details:
- Initial Period: 3 June to 19 July, Monday to Friday from 7:00 AM to 2:30 PM.
- Additional Period: Return from 12 August to 4 October for the KG TAR event.
Rates of Pay:
- Rates vary from £18.00 - £36.00 depending on hours worked.
The NRL Group connect global engineering companies with the right people to bring their projects to life. Supporting contracting companies with their energy transition plans and working with our clients to build a cleaner, greener future.
We welcome applications from every walk of life and are committed to driving diversity within the industries we support, as a certified Inclusive+ Recruiter and armed forces friendly employer. We’re committed to making online job searches safe, you can find out more by searching for JobsAware.