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33 permanent, full time, jobs in Manchester

posted in the last 14 days, in the Hospitality & Catering Jobs category
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Cook

  • 17 May 2024
  • Elior UK - Manchester, M41 5TS, Greater Manchester, M41 5TS
  • £12.00 per hour
  • On-site only
  • Permanent
  • Full time

Join our team Are you a passionate Cook? If so, we'd love you to join our team at Adlington House This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local...

Waiting Staff

  • 17 May 2024
  • Mitchells & Butlers PLC - Manchester, , M2 2AW
  • Discussed at venue
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As Waiting Staff at Browns Manchester, you will give a warm welcome and ...

Disability Confident

kitchen team member

  • 15 May 2024
  • inploi - Didsbury, m20 5pg
  • £12.00 per hour
  • Permanent
  • Full time

kitchen team member | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian ...

Chef

  • 15 May 2024
  • Elior UK - Manchester, Greater Manchester, M12 5PS
  • £12.50 per hour
  • Permanent
  • Full time

Join our team Are you a passionate Chef? If so, we'd love you to join our fantastic Catering team at Co-op Academy Belle Vue This role sits within our Education division - catering for students. Dedicated to providing high-quality, nutritious, fresh, and ...

Shop Manager

  • 15 May 2024
  • Jungle Grill Ltd - 92 bury old road m8 5bw
  • £38,700 per year
  • On-site only
  • Permanent
  • Full time

The job specification includes and no limited to: • Work as a full-time shop manager • Will be responsible of arranging staff, planning and organizing weekly and monthly Rota. • Handling complains and customer queries to ensure best customer services • ...

Relief Sous Chef

  • 14 May 2024
  • Elior UK - Manchester, Greater Manchester, M11 4DQ
  • £29,000 per year
  • Permanent
  • Full time

Join our team Are you a passionate Sous Chef? If so, we'd love you to join our team and cover x5 GLL sites across Manchester This role sits within our Concessions division, catering for customers at visitor attractions. By continuously developing and keeping ...

Relief Head Chef

  • 14 May 2024
  • Elior UK - Manchester, Greater Manchester, M11 4DQ
  • £32,000 per year
  • Permanent
  • Full time

Join our team Are you a passionate Head Chef? If so, we'd love you to join our team and cover 5 GLL sites across Manchester This role sits within our Concessions division, catering for customers at visitor attractions. By continuously developing and keeping ...

Head Chef

  • 14 May 2024
  • HC-One Ltd - Denton, North West, M34 7GX
  • £14.75 to £15.35 per hour
  • Permanent
  • Full time

About The Role In your role as a Head Chef at HC One, you’ll value one thing above all. Kindness. It carries across every aspect of our Dementia, Nursing, Residential and Specialist care homes. Every single person who works here understands that our Residents ...

Junior Sous Chef

  • 13 May 2024
  • Interstate Europe Hotels & Resorts - BL6 5RU
  • £26,500 to £28,840 per year
  • Competitive Salary with uncapped incentives
  • Permanent
  • Full time

Location: Mercure Bolton Georgian House Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG ...

Chef

  • 13 May 2024
  • The Naz Restaurant - 184 Monton Road, Eccles, Manchester M30 9PY
  • £38,700 to £40,000 per year
  • On-site only
  • Permanent
  • Full time

The Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure that it ...