5 permanent, part time, jobs in Wirral
Disability Confident
Remote working
- On-site only (4)
Location
Posting date
Category
Contract type
Hours
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Sign inPart Time Bar Staff
- 22 May 2024
- Mitchells & Butlers PLC - Bebington, , CH63 3EA
- Competitive Salary
- Permanent
- Part time
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As Part Time Bar Staff at the Three Stags you will bring your experience and ...
Bar attendant
- 20 May 2024
- The Vineyard bar and kitchen - Moreton, Wirral
- On-site only
- Permanent
- Part time
Enthusiastic bar staff required to provide an excellent guest drinking experience Responsibilities; Taking beverage orders from customers and serving drinks as requested, paying extreme attention to detail Satisfying customer requests in a timely and attentive...
Lunchtime Supervisor
- 15 May 2024
- Woodchurch High School - Wirral, Cheshire
- £3,939.00 per year
- SALARY BAND B POINTS 2-3
- On-site only
- Permanent
- Part time
LUNCHTIME SUPERVISOR 7.5 HOURS PER WEEK MON - FRI 12:45PM - 1:15PM BAND B - (PTS 2-3) - (£22,366 - £22,737 FTE) £3,939 ACTUAL SALARY This is an exciting opportunity to join a highly successful oversubscribed school. We are seeking to appoint a Lunchtime ...
Kitchen Porter
- 09 May 2024
- Pesto at The Dibbinsdale Inn - CH630HJ
- On-site only
- Permanent
- Part time
Responsibilities: - Assist with food preparation and cooking under the guidance of the kitchen staff - Maintain cleanliness and organization of the kitchen area - Wash dishes, utensils, and other kitchen equipment - Ensure all food safety and sanitation ...
Trainee Chef
- 09 May 2024
- Pesto at The Dibbinsdale Inn - CH630HJ
- On-site only
- Permanent
- Part time
Job description Responsibilities: - Supervise and coordinate all activities in the kitchen - Oversee food production and ensure high-quality standards are met - Create and develop new menu items - Train and mentor kitchen staff on food preparation techniques ...
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