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39 permanent, full time, jobs in Liverpool

in the Hospitality & Catering Jobs category
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Junior Sous Chef

  • 11 June 2024
  • Loungers plc - Liverpool, Halton, L17 8UU
  • £11.75 - £12.50/hr
  • Permanent
  • Full time

We are looking for a Junior Sous Chef to assist our Sous and Head Chefs in the running of this busy kitchen, to deliver our wholesome, fresh dishes throughout the day. What we offer Tips shared equally across the team, based on hours worked Competitive pay ...

Sous Chef

  • 11 June 2024
  • Côte Restaurants - Merseyside, L1 3EU
  • £37,000 to £39,000 per year
  • Permanent
  • Full time

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working ...

Kitchen Assistant

  • 11 June 2024
  • Mitchells & Butlers PLC - Liverpool, , L9 5AY
  • Competitive Salary
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you With your support as a Kitchen Assistant at Harvester - Aintree Park, everything...

Disability Confident

Kitchen Team Leader

  • 11 June 2024
  • Mitchells & Butlers PLC - Liverpool, , L9 5AY
  • Competitive Salary
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As Kitchen Team Leader at Harvester - Aintree Park , you will support the Head ...

Disability Confident

Chef

  • 10 June 2024
  • Mitchells & Butlers PLC - Liverpool, , L3 4AZ
  • Competitive Salary plus tips
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef at the Britannia Inn, you will master our menu, with your food being ...

Disability Confident

kitchen team member

  • 07 June 2024
  • inploi - Liverpool, l1 8jf
  • £12.00 per hour
  • Permanent
  • Full time

kitchen team member | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian ...

kitchen team member

  • 07 June 2024
  • inploi - Liverpool, l1 8jf
  • £12.00 per hour
  • Permanent
  • Full time

kitchen team member | evenings and weekends at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration ...

Kitchen Porter

  • 06 June 2024
  • Leonardo Hotels - L3 4FN
  • £11.44 per hour
  • Competitive Salary
  • Permanent
  • Full time

Be Yourself – Be a Bold Team Player– Be Leonardo As a Kitchen Porter you’ll be right in the heart of the hotel, so we want you to take pride in everything you’ll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath ...

Disability Confident

Assistant Manager - Liverpool

  • 06 June 2024
  • KFC UK&I - Liverpool, L13 3AS
  • £29,000.0 to £30,000.0 per year
  • £29000.00 - £30000.00 per annum
  • Permanent
  • Full time

At KFC, everyone gets a seat at our table. We feed our people’s potential – to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary. Bringing it to the role: Our Assistant Restaurant ...

Breakfast Chef

  • 01 June 2024
  • Lighthouse Hotel Management - Merseyside, L1 4JR
  • £24,000 to £26,000 per year
  • Permanent
  • Full time

Lighthouse Hotel Management are recruiting for the exciting role of Breakfast Chef at the The Halyard, Rope Walks Liverpool. Reporting into the Head Chef, you will be responsible all aspects of managing the smooth kitchen operation of our Breakfast. Ensuring ...