3,905 Chef jobs in UK
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Sign inSous Chef
- 29 January 2026
- Leonardo Hotels - Brighton, East Sussex, BN1 2GS
- Permanent
- Full time
The Sous Chef will support the strategic initiatives and objectives of the Kitchen department, as well as supervising day to day operations. All members of the department work together to create memorable moments for guests, in line with both company and hotel...
Sous Chef
- 21 January 2026
- Compass Group - London, EC4V4LA
- Competitive
- Permanent
- Full time
Hospitality Sous Chef, Blackfriars - earn up to £18.10p/hour Join our team as a Sous Chef, supporting the Head Chef in delivering high-quality food and exceptional customer experiences. You’ll be working closely in a small, supportive team alongside the Head ...
Head Chef
- 28 January 2026
- Balfour Hospitality - Kent, TN17 1DX
- £40,000 to £45,000 per year
- Permanent
- Full time
The Goudhurst Inn is located near Balfour Winery in the charming village of Goudhurst, The Goudhurst Inn offers four boutique suites, locally-sourced cuisine, and a spacious dining room. Our large outdoor terrace provides breathtaking views of the Weald of ...
Chef de Partie
- 07 January 2026
- Adnams Plc - Aldeburgh, Suffolk
- £12.74 per hour
- On-site only
- Permanent
- Full time
Chef De Partie - The Cross Keys The Cross Keys is nestled on Crabbe Street in the beautiful town of Aldeburgh. As well as offering a tasty and home cooked menu, The Cross Keys has three beautiful well equipped, en-suite double bedrooms. We are looking for a ...
Commis Chef
- 23 January 2026
- LGH Hotel Management Ltd - Hull, HU14 3LG
- Permanent
- Full time
Commis Chef Hull Humber View Hotel, Signature Collection By Best Western The Opportunity Embark on Your Culinary Journey as Our Commis Chef Are you ready to kickstart your culinary career and hone your skills in a vibrant kitchen? Join our team and be part of ...
Sous Chef - Bootle
- 13 January 2026
- Compass Group - Bootle, L207HS
- Competitive
- Permanent
- Full time
Sous Chef – Bootle Salary: £29,362 per annum Schedule: Monday - Friday 6.30am - 2.30pm 37.5 hours per week Eurest is seeking a talented and motivated Sous Chef to join our dynamic catering team in Bootle. This is an excellent opportunity for a passionate chef ...
Sous Chef
- 06 January 2026
- DoubleTree by Hilton Strathclyde - Bellshill, Lanarkshire, ML4 3JQ
- Permanent
- Full time
Job Ref: AM14984 Branch: Doubletree by Hilton Strathclyde Location: Doubletree by Hilton Strathclyde, Bellshill Salary/Benefits: Competitive Salary Generous Service Charge Contract type: Permanent Hours: Full Time Shift pattern: Am PM Hours per week: 40 ...
Sous Chef
- 21 January 2026
- DoubleTree by Hilton Southampton - Southampton, Hampshire, SO16 3RB
- Permanent
- Full time
Job Ref: AM15085 Branch: Doubletree by Hilton Southampton Location: Doubletree by Hilton Southampton, Southampton Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Hours per week: 40 Posted date: 15/01/2026 Closing date: 15/02/2026 ...
Nursery Chef
- 13 January 2026
- HR-CL Ltd - SE6
- £30,000 per year
- On-site only
- Permanent
- Full time
We are looking for a nursery chef to plan, prepare, and serve nutritious, balanced meals for young children in line with dietary requirements, food safety standards, and nursery policies. Benefits of a Nursery chef • Supportive and friendly working environment...
Sous Chef
- 28 January 2026
- PPHE Hotel Group - London, London, SW11 8BJ
- Permanent
- Full time
Sous Chef - JOIA Battersea JOIA is the first London restaurant by award-winning two Michelin-starred Portuguese chef Henrique Sá Pessoa and is inspired by Henrique's culinary heritage and travels across the Portuguese Iberian Peninsula. 'JOIA' meaning 'jewel' ...