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19 Customer service jobs in Forest Row

posted in the last 30 days
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Results 11-19 of 19
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Restaurant Supervisor

  • 24 May 2024
  • Elite Hotels - RH18 5JR
  • £24,920 per year
  • Competitive salary per annum plus share of service charge (approx. £2400 per annum)*
  • Permanent
  • Full time

As Restaurant Supervisor you will support the Restaurant Manager in overseeing service in our 2 AA Rosette Restaurant and in ensuring our guests enjoy the very best experience. Our aim is to create distinctly memorable experiences and so we strive to make ...

Events Coordinator

  • 12 June 2024
  • Elite Hotels - RH18 5JR
  • £24,930 per year
  • Competitive salary plus service charge*
  • Permanent
  • Full time

A wonderful opportunity has arisen to join our small friendly Events Sales team as an Events Coordinator at Ashdown Park Hotel and Country Club. Based in the heart of Ashdown Forest, the role will deal proactively with all sales enquiries including weddings, ...

Maintenance Assistant

  • 23 May 2024
  • Elite Hotels - RH18 5JR
  • £23,875 per year
  • Competitive salary per annum plus share of service charge*
  • Permanent
  • Full time

We are looking to recruit a skilled Maintenance Assistant to carry out a wide range of general maintenance, decorating, carpentry, service and repair work across all areas of the Hotel. The role is varied and due to the size and nature of the hotel will ...

Food and Beverage Supervisor - Conference & Banqueting

  • 16 May 2024
  • Elite Hotels - RH18 5JR
  • £24,920 per year
  • Competitive Salary plus Service Charge*
  • Permanent
  • Full time

An exciting opportunity has arisen at Ashdown Park for a Food & Beverage Supervisor who will ensure our guests enjoy the best fine dining experience. Looking after our guests is our key priority and as a Food & Beverage Supervisor you will assist the managers ...

Commis Chef

  • 31 May 2024
  • Elite Hotels - RH18 5JR
  • £23,875 per year
  • Competitive Salary plus generous share of service charge*
  • Permanent
  • Full time

Our kitchen team is expanding and we have a fantastic opportunity to join an award winning, friendly brigade as a Commis Chef. You will have a good understanding of basic techniques and a desire to further develop your skills. The team work hard to develop ...

Restaurant Manager

  • 30 May 2024
  • Elite Hotels - RH18 5JR
  • £36,146 per year
  • Competitive Salary plus generous share of service charge*. Live in available.
  • Permanent
  • Full time

This is a unique opportunity to join the management team at Ashdown Park Hotel & Country Club's stunning two rosette Anderida Restaurant, delivering distinctly memorable experiences for our valued customers. You will become the face of the restaurant, able to ...

Assistant Restaurant Manager

  • 24 May 2024
  • Elite Hotels - RH18 5JR
  • £25,840 per year
  • Competitive Salary plus a share of service charge* (Live-in available)
  • Permanent
  • Full time

This is an excellent opportunity to join our management team working alongside our Restaurant Manager in our award winning Anderida Restaurant, you will have responsibility for overseeing the food and beverage operation, ensuring that the restaurant ...

Head Chef (With Brasserie Responsibility)

  • 24 May 2024
  • Elite Hotels - RH18 5JR
  • £36,000 per year
  • Competitive Salary plus a share of service charge*
  • Permanent
  • Full time

An opportunity has arisen for an experienced, creative Head Chef to join our established and welcoming team in the Forest Brasserie in addition to assisting our Executive Head Chef in managing other areas of the kitchen operation as required. The Forest ...

Executive Head Chef

  • 31 May 2024
  • Elite Hotels - RH18 5JR
  • £50,000 to £65,000 per year
  • Negotiable remunerations plus service charge* & Private Health care
  • Permanent
  • Full time

An exciting opportunity has arisen for an experienced and creative Executive Head Chef to join our established and welcoming team at Ashdown Park Hotel & Country Club, who has a track record and passion for food, service, kitchen management and experience in ...